Abendliche Food-Tour: mit dem Tuk Tuk durch die Straßen von Peking

Beschreibung

Eat the best local food in the city at 5 hidden stops while enjoying unlimited beer! BBQ your own meat, discover local family-run eateries, wrap delicious dishes in freshly made Beijing pancakes, and finish with a pint of locally brewed beer.

We do not visit touristy areas like Wangfujing, Nanluoguxiang, Houhai, or Beixinqiao because these areas are not where locals eat and they do not specialize in food that is local to Beijing.

We are not another walking tour. Beijing is a huge city, and the only way to find the best, hidden local food is to wind your way through the hutong alleys of Beijing where the locals live…with your own tuk-tuk! We only stop at local, family-run shops that you (or any other tourist) would never find on your own. Oh, and all of our Beijing Food Tours include unlimited beer (or soft drinks if you prefer) and a stop at a local brewery!

• All food and drinks included
• Duration: Approx 3.5 hours
• Family- friendly(Children under 4 years old is free)

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What To Expect:

• Try over 10 unique Beijing dishes at 4 local restaurants
• Try Beijing's most popular noodles at a hidden Hutong noodle joint
• Taste the best version of Beijing stir-fries in an old-school local restaurant
• Wander through the Hutongs (with lots of eating breaks) in the oldest neighborhood of Beijing. Transport yourself into Beijing’s past with your local English-speaking guide.
• Grill your heaping plates of marinated meats just like the Mongolian Nomads
• Be brave and down some local baijiu, a Chinese firewater that will knock you over
• Finish off your dinner by trying the favorite dish of the Empress Cixi
• Visit a local craft brewery hidden in the hutongs and get a free pint of beer

Programm

• 6:30 pm: Yonghegong (Lama Temple) Subway Station, Exit B, Street Level
• 7:00 pm: Try over 10 different dishes while visiting 4 family-run restaurants hidden in the hutongs
• 9:00 pm: Visit Beijing’s most hidden breweries for a pint of locally brewed craft beer
• 10:00 pm: End of the food tour with a full bell