Entdecke die balinesische Küche in einem praxisnahem Kochkurs

Beschreibung

After enjoying a Balinese breakfast you will be get a hands-on Balinese food class. After 4 hours of cooking it will be time for you to taste the deliciousness of what you have prepared.

Menü

• Sate Campur (Chicken, Pork, and Minced Seafood Sate)
• Tum Ayam (Minced Chicken in Banana Leaf)
• Ayam Pelalah (Shredded Chicken with Lime and Chili)
• Pecelan (Vegetable Salad in Peanut Dressing)
• Be Sampi Mebase Bali (Balinese Style Beef Rendang)
• Be Celeng Base Manis (Pork in Sweet and Soya Sauce)
• Pesan Be Pasih (Marinated Diced Fish Grilled in Banana Leaf)
• Nasi Putih Dan Sayur (Steamed Rice and Vegetables )
• Saus Kacang Acar, Sambal Tomat, Krupuk (Peanut Sauce, Pickled, Tomato Sambal and Crackers)

Programm

Monday, Wednesday & Friday

• 9:00 am: Breakfast
• 9:45 am: Cooking class
• 1:30 pm: Lunch
• 2:45 pm: End of course