Dumplings und Nudeln als Spezialität Pekings - Kochkurs mit chinesischer Familie inkl. Weinverkostung

Beschreibung

Dumpling and noodle are the 2 most popular mama's food in northern China. Chinese housewives make them for important occasions throughout the year, They are the food representing love, happiness and hospitality. This is a popular hands-on experience in Beijing since 2014, hosted by Joyce Pan. 

You will learn to cook Beijing dumplings and noodle in a newly renovated local home in a 1992’s Beijing residential building. Taste Chinese tea, wine, and other seasonal produce while cooking, enjoy a delicious meal in the end. It's totally family friendly and it's great for team building, as well as friendship building.

Family friendly: Free for 5 years old and below

Highlights:

• Hands-on class, make dumplings and noodle from scratch.
• Step into a local community, feel that you are really into Beijing.
• Chinese tea, wine, and other seasonal produce tastings.
• Experienced host speaks fluent English, will make sure everyone could enjoy.
• Relaxing environment, designed to help guests to unwind from busy sightseeing, work or study. 

Menü

Handmade Beijing Dumpling and Noodle
Chinese Tea Tasting 

Price includes:

• Food and snack tasting
• Unlimited water and tea during the course.
• Limited soft drink, wine/local beer during the course.
• Take away recipe and gift

Programm

The starting time is flexible to adjust

Morning Class:

• 11:00 am: Meet at the school
• 11:10 am: Enjoy local tea and start cooking 
• 1:00 pm: Enjoy your meal with your local friend
• 1:30 pm: End of the class 

Afternoon Class:

• 5:30 pm: Meet at the school
• 5:40 pm: Enjoy local tea and start cooking
• 8:00 pm: Enjoy your meal with your local friend
• 8:30 pm: End of the class