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US$ 30 pro Person

Zeit

Personen

Bootsfahrt + Marktbesuch + kultureller Kochkurs

US$ 30 pro Person

4,80 (15)

Beginn

9AM, 3PM

Dauer

4 hours

Mindestteilnehmer

2 Teilnehmer

Sprache

English

Beschreibung

Have a fun and hands-on cooking experience at Dao Tien. You will also have the chance to explore all the scents and flavours of local ingredients at our chef-guided market tour.

You will learn how to choose, buy, and cook your ingredients in the traditional Vietnamese style. Once at home, impress and entertain your guests with your new skills.

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Steamed Rice Paper
Fresh Spring Rolls with Pork
Money Bags
Braised Eggplant in Clay Pot with Garlic & Chilli
Grilled Marinated Fish in Banana Leaf

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Programm

From Monday to Sunday

Morning class:

8:50 am: Meet at Dao Tien Restaurant
9:00 am: Market tour
10:00 am: Boat trip back to the school
10:30 am: Cooking class
12:30 pm: Lunch
1:00 pm: End of course

Evening class:

2:50 pm: Meet at Dao Tien Restaurant
3:00 pm: Market tour
4:00 pm: Boat trip back to the school
4:30 am: Cooking class
6:00 pm: Lunch
7:00 pm: End of course

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Highlights

All ingredients

Boat trip

Certificate

Market tour

Mineral water

Recipe booklet

Special gift

Zusätzliche Informationen

Buchungsbestätigung

Du erhältst deine Buchungsbestätigung innerhalb von 24 Stunden. Bitte halte die Buchungsreferenz zum Vorzeigen bereit.

Stornierung

Full refund will be issued for cancellation made at least 48 hours prior to the activity

Fotos

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Verifiziert 4,80 15 Bewertungen

"It was ok"

The whole experience was ok. I didn’t enjoy the cooking class that much because I expected a little more hands on but ok. Market was interesting and boat ride enjoyable.

"Very nice!"

We booked the afternoon class two days in advance and everything was great! What we didn't know (but we could have knew)was that the cooking class in the morning is better to visit the market. (In the afternoon you just see some of the seafood) We were unlucky to had bad weather due to monsoon that we had to shorten the boat tour on the river. BUT Thao was the cutest and best Chef we could have imagined for the class! The food was super delicious and everything was so interesting(making ricepapers!). Everything was well organised, the ingredients were fresh and again, Thao was super nice! We highly recommend this cooking class, if you want to learn a little about Vietnamese food and if you want to feel Asian hospitality :) Thumbs up!!!

"Great"

An enjoyable market tour & cooking class.

"Very good experience"

We choose the cooking class as our Valentine's celebration. The cooking school is a very beautiful restaurant located next to the river. Very warm welcome by cooking captain ms Bella. Although the class was late for 30 minutes while waiting for another teams arrival, but still enjoy the environment with a cup of coffee. Cooking class sequence followed in a schedule, went smooth and very enjoyable. Finally, our dishes were served at the table, looking at the river view, this is the most perfect day in our Hoi An journey.

"Great experience"

We really enjoyed the walk through the market and got to learn about some new foods. When Van, our teacher, learned we had never tried jackfruit, she even bought some for us to try, and she showed us the ingredients we would use in the class. Then we had a quick boat ride back to the restaurant, where we cooled off with a lovely ginger and chia seed drink. After that, we got to cooking. Van was a warm and patient teacher, and we enjoyed getting to try new techniques. The food was great, too! Overall, this was a very good experience and I recommend it.

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