Vegan/Vegetarischer Thai-Kochkurs in Khao San

Beschreibung

Our cooking school is known to vegetarians and vegans throughout the world. Our standard class is held over half a day either in the morning or afternoon. Schedules for both the morning and afternoon classes are listed below.

May Kaidee's cooking school has been around since 1988 and we've proudly hosted thousands of students since then from over 50 different countries.

Menü

Morning class:

• Tom Yum Soup (Spicy and Sour Soup)
• Tom Kha Soup (Coconut Soup)
• Issan Vegetables
• Fried Vegetables with Ginger and Cashew Nuts
• Pad Thai (Stir-Fried Rice Noodles)
• Peanut Sauce
• Masaman Curry (Mild Thai Curry)
• Green Curry (Coconut Milk and Fresh Green Chilli Curry)

Afternoon class:

• Choose at the start of the class

We also have the Fruit Carving and Intensive Vegan/Vegetarian Thai Cooking Class

Programm

From Monday to Sunday

Morning class:

• 9:00 am: Welcome drink and course presentation
• 9:10 am: Learn how to make Chili Paste
• 9:30 am: Cooking class
• 12:00 pm: Raw food tutorial and break
• 12:45 pm: Traditional Thai dancing and enjoy some dessert
• 1:00 pm: End of course

Afternoon class:

• 2:00 pm: Welcome drink and course presentation
• 2:10 pm: Cold recipes preparations and discussion of Thai herbs and spices
• 2:30 pm: Cooking class
• 3:30 pm: Break and group discussion
• 4:00 pm: Cold food recipes, Traditional Thai dancing and enjoy some dessert
• 5:00 pm: Closing discussion and review of techniques
• 6:00 pm: End of course