Pearl of Orient: Chinese Authentic Cooking Class with Market Tour
About
Learn how to pick local ingredients during the wet market tour. And head to the chef's house to enjoy the cooking session.
We will cook some local dishes with fresh and healthy ingredient. Home recipe is the best! Not all the Chinese food are greasy or heavy. You will learn tips for cooking Chinese food. To find the best match of all the seasonal ingredients. After the class you can make your family and friends a table of good Chinese feast! Bon appetites!
The class is vegetarian optional, please write down your diet preference at the detail page.
Menu
Chinese Home Cooking
- Sweet and sour pork
- Homemade Chiu Siu (bbq pork)
- Steam fish with shredded ginger & green shallots
- Four seasons green beans (Fried green beans with minced pork & garlic)
- Red bean soup with lotus seed dessert
The menu is vegetarian optional
Schedule
- 9:00 am: Meet at Choi Hung MTR and start for the wet market tour
- 10:00 am: Set off to the cooking venue
- 10:30 am: Cooking session
- 12:30 pm: Enjoy lunch together
- 1:00 pm: Enjoy dessert
- 1:30 pm: End of the class
Included Highlights
Additional Information
Confirmation
You will receive the confirmation of your booking's availability within 24 hours. Once confirmed, please present your booking reference number at the cooking school.
Cancellation
Full refunds will be issued for cancellations made at least 48 hours prior to the activity
Location
Sai Kung, New Territories, Hong Kong
Meeting Point
Meet at MTR Choi Hung Station(彩虹站), Exit C
We will share uber from the market to the cooking venue.
Messenger
WhatsApp