Hands on cooking with Vi's Young Family in Saigon
About
Vietnamese food is known by Pho and Spring roll. But Pho is an outdoor breakfast and Spring roll is for weekends and special occasion only. A Vietnamese home meal usually come with 3-4 dishes. One savory dish: beef, fish, chicken, pork, shrimp; One soup; One vegetable or beans: stir-fried or boil and Steam rice.
Join the class and cook like a local!
Menu
Every Monday, Wednesday and Friday
- Corn fried spring roll (ram bắp)
- Papaya salad/ five color salad (gỏi đu đủ/gỏi ngũ sắc)
- Beef/ chicken noodle soup (Phở bò/gà)
- Desert fried banana with coconut juice and ice-cream
Every Tuesday, Thursday, Saturday, and Sunday
- Fresh spring roll (gỏi cuốn)
- Vietnamese pancake (bánh xèo)
- Braised Shrimp with coconut juice (tôm rim nước dừa)
- Sweet and sour soup (canh chua)
- Sweet soup for desert (chè)
- *Vegetarian/Vegan options are available
Teachers Profile
Get to know your instructors for this class.
Schedule
- 5:30 pm Meet at Vi's house at Valeo Apartment
- 5:45 pm: Make Vietnamese Coffee
- 5:45 pm: Introduce about Vietnam Cuisine
- 6:15 pm: Learn to cook 3 dishes
- 7:30 pm: Make dessert
- 7:45 pm: Enjoy Dinner
- 8:45 pm: Send you back to your hotel
Included Highlights
Additional Information
Confirmation
You will receive the confirmation of your booking's availability within 24 hours. Once confirmed, please present your booking reference number at the cooking school.
Cancellation
Full refunds will be issued for cancellations made at least 48 hours prior to the activity
Traveler Photos
Traveler Reviews
United States |
Channi G.
|
Jan 2020
China |
Hongjiang Z.
|
Dec 2019
Location
318/5 Trinh Dinh Trong, Tan Phu District, Ho Chi Minh city
Meeting Point
Lobby of Valeo Apartment, 318/3A Trinh Dinh Trong, Tan Phu District, Ho Chi Minh city
Pickup service available at your hotel, will add an extra 10 USD
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