Bangkok's Best Flavors: Cooking Class and Market Tour (Vegetarians Welcome)
About
Nothing beats the spicy, sweet and tangy flavors of Thai cuisine. Join our cooking class and local market tour to immerse yourself in Thailand's food culture.
You'll learn how to cook authentic Thai recipes, including the perfect Pad Thai, aromatic curries, and fresh mango and sweet sticky rice dessert. All cooking is done in the comfort of a traditional Thai house, which is fully equipped with all necessary kitchen utensils.
We cater for vegetarians. If you're a vegetarian, please let us know beforehand in the comment section when booking. Thank you!
Expert Tips
by Cat LauWhat I liked: It was a very simple cooking class with zero fuss. Everything was cleaned and organized thanks to Pimmy and her helper.
What to know: They take small groups. 7 people max. No demos, you learn by doing.
Good for: Individual travelers and couples.
How to get there: On Nut BTS
Included Highlights
Schedule
Morning class:
- 8:45 am: Meet at BTS Onnut
- 9:15 am: Shop at local market
- 10:00 am: Head back to kitchen and prepare ingredients
- 11:00 am: Cooking commences!
- 12:30 pm: Enjoy your dishes
- 1:00 pm: End of session
Afternoon class:
- 1:45 pm: Meet at BTS Onnut
- 2:15 pm: Visit local Market and go to school
- 3:00 pm: Head back to kitchen and prepare ingredients
- 4:00 pm: Cooking commences!
- 5:00 pm: Enjoy your dishes
- 6:00
pm: End of session
Menu
Monday
- Tom Kha Gai (Coconut soup with chicken)
- Green curry paste
- Green curry with chicken
- Pad Thai (Thai stir-fried noodles with shrimps)
- Mango and sweet sticky rice
Tuesday
- Papaya salad
- Panang curry paste
- Panang curry with chicken
- Stir-fried prawns with Tamarind sauce
- Mango and sweet sticky rice
Wednesday
- Tom Kha Gai (Coconut soup with chicken)
- Red curry paste
- Red curry with chicken
- Pad Thai (Thai stir-fried noodles with shrimp)
- Mango and sweet sticky rice
Thursday
- Tom Yum Khung (Spicy sour shrimp soup)
- Green curry paste
- Green curry with chicken
- Pad Thai (Thai stir-fried noodles with shrimp)
- Mango and sweet sticky rice
Friday
- Pad Thai (Thai stir-fried noodles with shrimp)
- Red curry paste
- Red curry with chicken
- Chicken with cashew nuts
- Mango and sweet sticky rice
Saturday
- Tom Yum Khung (Spicy sour shrimp soup)
- Panang curry paste
- Panang curry with chicken
- Stir-fried shrimps with Tamarind sauce
- Mango and sweet sticky rice
Additional Information
Confirmation
Book now and receive your confirmation instantly. Please present your booking reference number at the cooking school.
Cancellation
Full refund will be issued for cancellation made at least 48 hours prior to the activity
Traveler Photos
Traveler Reviews
Singapore |
Bo Y.
|
Dec 2019
United Kingdom |
Simon O.
|
Nov 2019
Canada |
Annieclaude B.
|
Nov 2019
United States |
Diana L.
|
Nov 2019
New Zealand |
David H.
|
Nov 2019
Location
250/10 Sukhumvit Road, ( Soi On Nut 2/1 alley ) Phra Khanong Nuea, Watthana, Bangkok, Thailand
Meeting Point
The meeting point is at BTS (Skytrain) Onnut Station, Exit no.1. You will see the chef wearing a "Pink Chili" T-shirt near the SuperRich shop. Please don’t go downstairs!
Messenger
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