Drink delicious self-made liqueurs and take the taste of Poland back home! The famous Polish liqueurs called 'nalewki' are alcoholic extracts from fruits, spices, flowers or herbs. And not without scientific proof, they're commonly believed to cure illnesses and raise the spirit!
The art of "nalewki" making has been known since the Middle Ages and practiced by monks. Nowadays some Poles still produce them at home, using secret recipes passed from down from generation to generation. Many liqueurs take weeks or even months to mature, but some, like those which you'll make during our workshop, are ready to be sampled immediately after making.
In this class, you'll learn how to make 3 different mouthwatering liqueurs – honey with spices, lemon, and caramel. Taste them at the end of the class and take home three 100 ml bottles (maximum onboard allowance).
After the class, you will receive a link with pictures we've taken during the class and recipes by mail.
Get to know your instructors for this class.
You will receive the confirmation of your booking's availability within 24 hours. Once confirmed, please present your booking reference number at the cooking school.
Full refunds will be issued for cancellations made at least 48 hours prior to the activity
Stawki 3, 00-193 Warszawa, Polonia
We'll meet in 3 Stawki street, Warsaw