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US$ 51 per person
1

Cook 10 Balinese Dishes & Visit a Market

US$ 51 per person
5.00 (18)
Starting time
8:30am, 2pm
Duration
6.5 hours
Min. participants
1 Participants
Language
English
Free pick-up included
Instant booking: get your confirmation immediately after booking

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Included Highlights

Free pickup/dropoff
Market tour
Vegetarian option
Welcome drink
Cultural introduction
All ingredients

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Additional Information

Pickup Option

Pick up service from your hotel. Please write the address of your hotel in the booking page.


Confirmation

Book now and receive your confirmation instantly. Please present your booking reference number at the cooking school.

Cancellation

Full refund will be issued for cancellation made at least 48 hours prior to the activity

Taste of Bali

JL. Bali Cliff Resort, No. 31, Ungasan, Kuta, Badung,80361,Indonesia
Verified 5.00 18 reviews

Reviews

5 "Fantastic experience!" Read more +
Reviewed by Susan A. | Apr 2018

5 "Excellent!" Read more +
Reviewed by Katherine R. | Feb 2018

5 "Fantastic" Read more +
Reviewed by Penny B. | Jan 2018

5 "Educational fantastic experience" Read more +
Reviewed by Donna C. | Jan 2018

5 "Fantastic" Read more +
Reviewed by Penny B. | Jan 2018

5 "Excellent, fun and educational" Read more +
Reviewed by Ben S. | Jan 2018

5 "An absolute must for any trip to Bali" Read more +
Reviewed by Ahmed el R. | Dec 2017

5 "Great way to spend a day" Read more +
Reviewed by Ingrid L. | Dec 2017

5 "A memorable and fun experience" Read more +
Reviewed by Jo P. | Nov 2017

5 "Awesome Class" Read more +
Reviewed by Iyshia M. | Nov 2017

5 "Authentic & warm hearted" Read more +
Reviewed by Sarah W. | Oct 2017

5 "Awesome experience" Read more +
Reviewed by Arlene T. | Sep 2017

5 "Fantastic" Read more +
Reviewed by Tm B. | Sep 2017

5 "Fantastic. Very informative." Read more +
Reviewed by Debra C. | Aug 2017

5 "Thoroughly enjoyable" Read more +
Reviewed by Nikki B. | Jun 2017

5 "Heather & Tracey" Read more +
Reviewed by Heather B. | Apr 2017

5 "Cooking class" Read more +
Reviewed by Alison N. | Jan 2017

5 "Enjoyable cooking experience" Read more +
Reviewed by Kathryn R. | Oct 2016

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