One person per cooking station enables each student to be in control of his/her own dish from start to finish. Our kitchen is spacious and complete with all ingredients and equipment needed. We prepared ahead of time and our chef instructors are knowledgeable in Filipino Cuisine rooted in multi-generational recipes and traditional methods from their own family's home-style cooking.
G/F FCL Center #15 Xavierville Ave. Loyola Heights Quezon City. (Extra fees for pick up service)
You will receive the confirmation of your booking's availability within 24 hours. Once confirmed, please present your booking reference number at the cooking school.
Full refunds will be issued for cancellations made at least 48 hours prior to the activity