Gyoza dumplings are popular in Japan. Many travelers don't know how tasty it is, I would like you to try them and fall in love with this healthy meal! You can learn authentic Japanese home cooking and the food culture during the class. Let's enjoy cooking, chatting and a great meal!
To make gyoza is very fun. First we spread the gyoza pastry and wrap it with fillings from fresh ingredients. Enjoy the good time of hands-on experience and tasty, healthy gyoza with your new friends in class.
The purpose of cooking is to release the tastes and flavours of the ingredients in definite proportions to each other. Cooking at the right temperature for the right duration is very crucial to the final taste of any dish, and this is more particularly true for the Japanese dishes.
The class is vegetarian-friendly, everyone can enjoy the class together(also can do fish dish)! Please write down your diet preference on the detail page.
Teishoku (full course meal) style cooking class
If you're interested in Japanese sake, plus on fee is JPY 700 per person, pay on arrival
Meet at our kitchen studio directly.
School address: Room #906, Yamate mansion, 19-5, Udagawa-cho, Shibuya, Tokyo
By walk: Take the Hachiko exit out of JR Shibuya station. Cross the famous Shibuya crosswalk, go straight until you see a large store called 'MODI'. Take a left at the store and keep walking until you pass the Disney store and MUJI. The studio is in the same building with a cafe called 'Cafe Miyama' on your left. The building called 'Yamate Mansion'. Go through the automatic door and take the elevator to the 9th floor, #906. You will see a signboard saying 'Emi's kitchen' on the door.
Book now and receive your confirmation instantly. Please present your booking reference number at the cooking school.
Full refunds will be issued for cancellations made at least 48 hours prior to the activity