Paella and Tapas Cooking Class on Sundays
About
Hands-on cooking class for small groups. With a professional English Speaking chef, you will learn how to prepare 3 different varieties of paella.
What kind of rice do we use? Which is the perfect stock we have to add? Do we have to stir or not?
All classes are taught in English and offer up an ideal opportunity to learn hands-on, under the guidance of local chef - the art of Spanish cuisine
A wine pairing will be offered during the activity
Menu
- Paella de mariscos (sea fish paella)
- Paella Tradicional Valenciana ( Valencian Paella)
- Typical alioli
- Prepare 2 more typical Spanish tapas
Schedule
- 11:00 am: Class Begins
- 2:00 pm: End of Class
Included Highlights
Additional Information
Confirmation
You will receive the confirmation of your booking's availability within 24 hours. Once confirmed, please present your booking reference number at the cooking school.
Cancellation
Full refunds will be issued for cancellations made at least 48 hours prior to the activity
Location
64, Hortaleza Street, Madrid
Meeting Point
Meet at the cooking school
Messenger
WhatsApp