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US$ 109 per person
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Private Sashimi Course with Local Chef on Mondays

US$ 109 per person
Starting time
1pm
Duration
2.5 hours
Min. participants
1 Participants
Language
English
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Included Highlights

Basic knife workshop
Picking fresh fish
How to cut sashimi
Sashimi arrangement
All ingredients

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Additional Information

Meeting Point

Meet at the cooking school


Confirmation

You will receive the confirmation of your booking's availability within 24 hours. Once confirmed, please present your booking reference number at the cooking school.

Cancellation

Full refund will be issued for cancellation made at least 48 hours prior to the activity

Washoku Club

401GOU TAKIZAWABILL 1-4-1 MINAMITANAKA NERIMAKU TOKYO
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