Spices often spill out secrets that have got lost over a period of time. Fall in love with Masalas. Make your own Masalas to make every meal more interesting.
Masalas are as outstanding today as they were hundreds of years ago.
A masala is a blend of various spices used in Indian cooking. It could be wet or dry and a range of attractive colours. The quality of home cooked food is automatically enhanced with home made masalas. Let the aroma of freshly ground spices lure you into the kitchen to cook up a storm. Making your own masalas can be very satisfying and knowing how to combine them right is an art.
Diverse and delicious, Indian food is among the leading cuisines of the world. Masalas used in the Indian kitchen to add unique flavours to the dish.
Each Class Will Feature a different Masala Used In Indian Cooking
*Note: Classes Can Be Customized as to time and date, Saturday Class requires 48 hours notice.
Walking Distance From KL Sentral or take Grab
Via Monorail: Get Off at Tun Sambanthan Station and walk to the venue.
Venue: Villa Scott Condominium Jalan Tebing Brickfields 50470 Kuala Lumpur
Book now and receive your confirmation instantly. Please present your booking reference number at the cooking school.
Full refunds will be issued for cancellations made at least 48 hours prior to the activity