Hello! I'm Sato. I’m a cooking teacher. I teach Japanese home-style dishes for foreign visitors @ my apartment in Shinjuku,Tokyo. Are you into cooking Japanese food? Do you wanna feel more familiar with Japanese culture through cooking? If you are one of them, why don't you join my class? In my class, I'll introduce not only standard home-style dishes, but also will introduce various kinds of Japanese food such as Western Style Japanese food, Junk food, Spicy food, Exotic food and so on. You would be totally surprised at the variety of food you cook, but eventually you would feel very close to Japan!
What I liked: Meeting Sato-san was my highlight! He welcomed us into his home kitchen and shared everything that he knows about preparing Japanese staples like miso soup and rice. He shared his mother’s homemade miso with us and showed us how to properly make miso soup from start to finish. Sato-san was so excited to share his rice burger recipe with us because he wants travelers to experience this local favorite! His recipe was also extremely delicious!
What to know: Take the class with the tour! That would be my biggest tip. Exploring Tokyo’s hidden gems with Sato-san will give you an unforgettable experience.
Good for: People interested in getting to know Tokyo and Japanese food with a local.
How to get there: Shinjuku metro station.
If you are interested in Cooking Class with Walking Tour in Local Neighbourhood please click here
The menu changes depending on the day of the week. We’ll cook one of the menus with 2 to 4 items.
Menu for Sunday, Monday and Tuesday
Let’s make standard Japanese combination meal! When you eat, you are already Japanese.
Donburis is ‘Japanese Rice Bowl dish’ consisting with meat, fish and vegetable simmered together and served over rice. Lastly, put your love and soul in a bowl please!
Let’s make Japanese lunch box and go on a picnic!
Miso soup with pork and vegetable. Tonjiru is Japanese gorgeous Miso soup!
Menu for Wednesday, Thursday and Friday
Japanese style curry. It is our Soul food! You can’t go home without having it!
(Okonomiyaki/ お好み焼き・Riceburger / ライスバーガー・Kara-age / 唐揚げ・Yakisoba / 焼きそば・Gyoza / 餃子・Ramen/ラーメン)
We love to pig out sometimes! We love junk food, Why not?
Menu for Saturday
Temaki-sushi is self-hand-rolled-sushi! We often enjoy it with family at home or at a party! Saturday is Temaki day in Japan! Do you know that?
The meeting point is at the East Exit of JR SHINJUKU (in front of KOBAN)
Meeting time will be like the following: Morning class: 10:30AM Evening class: 6PM
You will receive the confirmation of your booking's availability within 24 hours. Once confirmed, please present your booking reference number at the cooking school.
Full refund will be issued for cancellation made at least 48 hours prior to the activity