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  • Learn How to Cook the Traditional Dominican Chillo al Coco (Red Snapper in Coconut Sauce) on Tuesdays
  • Learn How to Cook the Traditional Dominican Chillo al Coco (Red Snapper in Coconut Sauce) on Tuesdays
  • Learn How to Cook the Traditional Dominican Chillo al Coco (Red Snapper in Coconut Sauce) on Tuesdays
  • Learn How to Cook the Traditional Dominican Chillo al Coco (Red Snapper in Coconut Sauce) on Tuesdays
US$ 75 por persona
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Learn How to Cook the Traditional Dominican Chillo al Coco (Red Snapper in Coconut Sauce) on Tuesdays

US$ 75 por persona
Hora de inicio
7pm
Duración
3 hours
Mínimo de participantes
2 Participantes
Idioma
English, Spanish
Recogida gratuita incluida
Reserva inmediata: confirmamos tu reserva instantáneamente

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Servicios incluidos destacados

Alcoholic drinks included
Cook Chillo al Coco with Local Ingredients
Entertainment, contests and more!
Learn the history of this iconic dish
Round trip transportation included

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Información adicional

Opción de recogida

If you want transportation with us meeting point will be at your hotel's lobby. We will contact you beforehand. If you do not have our transfer service, meeting point will e at Taíno Gourmet Kitchen Lab.


Confirmación

Reserva ahora y recibe tu confirmación instantáneamente. Presenta tu número de referencia de reservación en la escuela de cocina.

Cancelación

Full refunds will be issued for cancellations made at least 48 hours prior to the activity

Taino Gourmet Cooking Lab

Plaza Punta Cana Shopping Mall, Edificio GYM 22 Local 1A, La Altagraci Punta Cana.
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