Pearl of Orient: Chinese Authentic Cooking Class with Market Tour
Sobre nosotros
Learn how to pick local ingredients during the wet market tour. And head to the chef's house to enjoy the cooking session.
We will cook some local dishes with fresh and healthy ingredient. Home recipe is the best! Not all the Chinese food are greasy or heavy. You will learn tips for cooking Chinese food. To find the best match of all the seasonal ingredients. After the class you can make your family and friends a table of good Chinese feast! Bon appetites!
The class is vegetarian optional, please write down your diet preference at the detail page.
Menú
Chinese Home Cooking
- Sweet and sour pork
- Homemade Chiu Siu (bbq pork)
- Steam fish with shredded ginger & green shallots
- Four seasons green beans (Fried green beans with minced pork & garlic)
- Red bean soup with lotus seed dessert
The menu is vegetarian optional
Programa
- 9:00 am: Meet at Choi Hung MTR and start for the wet market tour
- 10:00 am: Set off to the cooking venue
- 10:30 am: Cooking session
- 12:30 pm: Enjoy lunch together
- 1:00 pm: Enjoy dessert
- 1:30 pm: End of the class
Servicios incluidos destacados
Información adicional
Confirmación
Recibirás la confirmación de la disponibilidad de tu reservas dentro de 24 horas. Cuando ya esté confirmado, presenta tu número de referencia de reservación en la escuela de cocina.
Cancelación
Full refunds will be issued for cancellations made at least 48 hours prior to the activity
Location
Sai Kung, New Territories, Hong Kong
Punto de encuentro
Meet at MTR Choi Hung Station(彩虹站), Exit C
We will share uber from the market to the cooking venue.
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