San Sebastián is as star-studded as a city can get. With the most Michelin stars per capita, this city carves out a special place for avant-garde cuisine. Join us in learning the latest techniques and secrets of what is happening NOW in these award-winning kitchens. It’s time to play with your food— from spherification to foams to modern platings, you will be surprised by how easy it is to replicate haute cuisine at home. Take local knowledge from the stars to use at your next dinner party and wow your friends with a taste of haute Basque Country.
Each Michelin Star Secrets class ends with a delicious lunch and carefully chosen wine pairings. You will gather around our rustic wooden table to enjoy what you and your fellow classmates have created using your newly acquired techniques.
Children under the age of 12 are not allowed due to safety reasons.
Please be informed that our chefs adapt the menu for each class according to the market offer and the dietary requirements of the participants. This is only a sample menu.
*Not recommended for vegans. Please advise if you have any dietary requirements or food allergies.
Vous recevrez la confirmation de votre réservation dans les 24 heures suivant votre demande. Une fois confirmée, veuillez présenter votre numéro de référence à l’école de cuisine.
If the cancellation is made up to 1 month 5% fee is charged. If the cancellation is made within 1 month to the class to 72 hours, 10% fee is charged. If the cancellation is made within 72 hours to 24 hours, 50% fee is charged. No refund will be issued if the cancellation is made 24 hours to the class.
Okendo Street 1, 20004 Donostia-San Sebastian
Point de rencontre à l’école de cuisine