Thai Cooking in the Heart of Sukhumvit

À propos de votre expérience

This cooking class offers a hands-on experience to learn Thai traditional techniques in cooking a full 5-course menu with curry paste included. Our class will give you the building blocks for preparing Thai food from scratch, ensuring you will be capable of cooking several traditional Thai dishes for family and friends when you return home. We aim to promote the art of Thai cuisine no matter if you're completely inexperienced in cooking or want to improve on existing cooking skills. Our three main goals are to teach how to cook Thai food, to eat great Thai food, and to have a lot of fun while doing both!

We are located in the heart of Sukhumvit in a beautiful city townhouse with a cozy garden. Our kitchen has modern gas installations and is ready to handle all the cooking we do every day. When you arrive at our townhouse, you will be welcomed with a drink and a snack as we introduce the menu and the ingredients we will use during the class.

Menu

       MONDAY

• Stir-Fried Chicken with Cashew Nuts (Gai Pad Med Ma Muang)
• Panang Curry Paste (Nam Prik gang Panang)
• Red curry with Pork (Gang Panang Moo)
• Sticky Rice in coconut cream with Mango (Khao Neaw Ma Muang)

       TUESDAY

• Chicken galangal in coconut cream soup (Tom Kha Gai)
• Red curry with pineapple and Prawns (Gaeng Sapparot Gung)
• Red curry paste (Nam Prik Gang Dang)
• Thai Glass noodle Salad (Yum Woon Sen)
• WEDNESDAY

• Sour Prawn Soup (Tom Yum Goong)
• Massaman Red curry Paste (Namprik Gang Massaman)
• Massaman Curry (Gang Massaman)
• Sticky Rice in coconut cream with Mango (Khao Neaw Ma Muang)

       FRIDAY

• Green Curry Paste (NamPrik Kaeng Khiaw waan Gai)
• Green Curry with Chicken (Kaeng Khiaw waan Gai)
• Fried rice with shrimps (Khao Pad Goong)
• Sticky Rice in coconut cream with Mango (Khao Neaw Ma Muang)

       SATURDAY

• Green Papaya Salad (Som Tum Thai)
• Thai noodle with prawn (Pad Thai goong sod)
• Minced pork salad (Larb Moo)
• Sticky Rice in coconut cream with Mango (Khao Neaw Ma Muang)

Programme

Morning class (09:00am – 12:00pm):

• 8:40 am - 8:50 am Meeting at Phrom Phong BTS (Exit 3).
• 8:50 am: Walk to Cuisine@Thai.
• 9:00 am: Welcome drink and snack.
• 9:10 am: Introduction to Thai ingredients.
• 9:20 am: Preparation of the ingredients.
• 9:30 am: Cooking Time!
• 11:00 pm: Eat your own prepared delicious food.
• 12:00 pm: End of the class.

Afternoon class (2:30pm – 6:30pm):

• 2:10 pm - 2:20 pm Meeting at Phrom Phong BTS (Exit 3).
• 2:20 pm: Walk to Cuisine@Thai.
• 2:30 pm: Welcome drink and snack.
• 2:40 pm: Introduction to Thai ingredients.
• 2:50 pm: Preparation of the ingredients.
• 3:00 pm: Cooking Time!
• 4:30 pm: Eat your own prepared delicious food.
• 5:30 pm: End of the class.