Fruit carving is believed to have originated in central Thailand several hundred years ago. One account describes the art beginning with a royal servant who wanted to create a more visually pleasing decorative raft during the Loi Kratong festival.
Since its beginning, fruit carving has been immensely popular during various periods of Thai history including the present day. Our one day course teaches students the essential foundation of this historically and significant art form, covering a number of different Thai designs.
What I liked: This class starts with the introduction of fruit carving, and you will feel comfortable with this new skill by the end of the class. The teacher is very attentive and patient and will always be there to guide you through every step.
What to know: This is a 6 hour class completely dedicated to fruit and vegetable carving.
Good for: Those who want to acquire this rare skill.
Best way to get there: Go to Ratchathewi BTS station and the get on a motorbike that should cost you 100 baht to Khaosan.
Vous recevrez la confirmation de votre réservation dans les 24 heures suivant votre demande. Une fois confirmée, veuillez présenter votre numéro de référence à l’école de cuisine.
Full refund will be issued for cancellation made at least 48 hours prior to the activity
59 Tanao Rd. Bangkok,10200
Meet at the cooking school.