Heaped with minced pork, Braised Pork Rice is the signature street food dish in Taiwan. Learn how to make the Taiwanese gravy and see the magic of soya sauce. With professional kitchenware and teacher's step by step instruction, you can make the amazing Taiwanese cuisine yourself! During this fun cooking class, you will get closer to Taiwanese cooking skill and food culture.
*Only children 16 years of age and above are allowed to join this class*
* We have another classroom can host max 10 people, please contact us for more info.
*Japanese Speaking Class please check 日本語*
Street Food Classic
The menu can be changed to vegetarian menu
*Welcome to bring your own container to pack the meal
Réservez maintenant et recevez votre confirmation immédiatement. Veuillez présenter votre numéro de référence à l’école de cuisine.
Full refunds will be issued for cancellations made at least 48 hours prior to the activity
No.221, Sec. 1, Dihua St., Datong Dist., Taipei City 10347
Point de rencontre à l’école de cuisine