Spicy Passion: Mexican Cooking Class on Wednesdays with Margarita Workshop
À propos de votre expérience
Located in beautiful La Bocana beach, Wahaca Cooking Classes are ideal for anyone interested in Mexican cuisine. Alfredo Patiño will guide you through the steps to create one of the most representative dishes of Mexico. On this class we'll do one of the Mexican classic meals, Chiles Rellenos; we'll prepare a chicken tinga and a beef picadillo to use as stuffings and Oaxacan cheese for our third pepper.
We stuffed Poblano, ancho and Jalapeño peppers, bathed in an egg meringue and fried. A tomato and herbs sauce and white rice are the perfect compliments!
In Oaxaca we eat corn tortillas with every meal, so, we'll just have to make our own by hand. Really, it doesn't get better than this!
To finish we will make classic margaritas from scratch.
Menu
- Stuffed Poblano Peppers
- Stuffed Ancho Peppers
- Stuffed Jalapeño Peppers
- Chicken Tinga (stuffing)
- Beef Picadillo (stuffing)
- White Rice
- Hand- Made Tortillas
- Margaritas
- Hibiscus Drink
Programme
- 9:15 am: Hotel Pick Up
- 9:30 am: Class Intro and Cooking Session 1
- 11:30 am: Break and taco snack.
- 11:45 am: Cooking Session 2
- 12:45 pm: Time to enjoy our meal.
- 1:30 pm: Drive back to hotel.
- 1:45 pm: Drop off
Points forts inclus
Informations supplémentaires
Service de navette
Pick up is provided in a classic VW Bus. To speed up the process and to enter most hotels, the room number is required prior to pick up.
Confirmation
Vous recevrez la confirmation de votre réservation dans les 24 heures suivant votre demande. Une fois confirmée, veuillez présenter votre numéro de référence à l’école de cuisine.
Annulation
Full refunds will be issued for cancellations made at least 48 hours prior to the activity
Commentaires des Voyageurs
Canada |
Angela P.
|
Fév 2019
Canada |
L.
|
Fév 2019
Location
Paseo La Bocana, Copalita, Bahías de Huatulco, Oaxaca
Messenger
WhatsApp