Cooking Class & Dinner with Wine in the Heart of Athens

À propos de votre expérience

At Onion Athens you learn the art of cooking greek meals, from the very first cut to the very last taste. We will start with a surprise handmade appetizer with ouzo and meze to get you in the cooking mood! We will only use fresh and delicious seasonal ingredients. We will cook a hands-on four course, traditional Greek meal preparation. We are preparing a Greek Salad, Ntakos, Cheese Pies and Mousaka!

You will get to learn new recipes and culinary tips. We combine our meal with 3 excellent Greek wines (a white one, a rose and a red one) explaining a few things about the Greek varieties and terroir. We close our meal with Greek yogurt and honey.

Onion Athens space has been designed with care to feel more like a home than a cooking school. A classic appartement, on the fourth floor of a renovated 1930’s Athenian building, the studio creates an inspiring, welcoming and warm environment, perfect to cook and dine but also to host all kinds of events.

Menu

• A surprise handmade appetizer with ouzo and meze to get you in the cooking mood!
• Fresh and delicious seasonal ingredients.
• Hands-on four course, traditional Greek meal preparation.  We are preparing a Greek Salad, Ntakos, Cheese Pies and Mousaka!
• Recipes and culinary tips.
• We combine our meal with an excellent glass of Greek wine and we close our meal with a mastic liquor and Greek yogurt and honey.
• A selection of premium Greek wines to accompany your meal, available and upon request.

Programme

Evening sessions

• 5:00 pm: Introduction and first wine served
• 5:30 pm: Cooking session 
• 7:30 pm: Time to eat and enjoy our creations
• 8:30 pm: Dessert and digestiv session
• 9:00 pm: End of cooking class