Learn to Make Tempura in Tokyo City

À propos de votre expérience

Enjoy this small group Tempura Frying class in central Tokyo. During the class, you’ll enjoy making Tempura Gozen (a set meal that comes with tempura, rice, miso soup, and dipping sauce) and Warabi Mochi (a traditional Japanese dessert) taught by a professional instructor. Finish your experience having lunch and get some nice gifts and a cooking recipe to take back home! Cooking ingredients and tools and lunch with a beverage are all included. Just bring your empty stomach!  

Menu

• Shrimp Tempura
• Seasonal Vegetable Tempura
• Miso Soup (You will learn how to extract Japanese "dashi" broth)
• Dipping Sauce

Programme

• 11:00 am: Meetup at cooking studio (Location of the cooking studio is either in Marunouchi or Nihonbashi. We will inform you the location at the time of reservation)
• 12:00 pm: Lunch time to enjoy your edible creation
• 12:30 pm: End of course and we will provide you certificate!