Mexican Botanas in a Market Kitchen
Descrizione
In this class, we make 'small bites' such stuffed jalapeños, salsas, sopes y huaraches (working with a shaping corn 'masa' for tortilla types), secrets to great refried beans and tasting cheeses. Class includes ingredients and recipes. We will work in my workshop kitchen inside San Miguel's next organic food markets. Includes digital recipe pack.
Menú
- Stuffed chiles
- Refried Beans
- Great Guacamole
- Chicken Tinga
- Cheese tasting
Programma
- 3:00 pm: Class Start
- 6:00 pm: End of the Class
Principali Servizi Inclusi
Ulteriori Informazioni
Conferma
Riceverai la conferma alla tua richiesta di prenotazione entro 24 ore. Una volta confermata, presenta il tuo numero di riferimento della tua prenotazione alla scuola di cucina.
Cancellazione
Full refunds will be issued for cancellations made at least 48 hours prior to the activity
Location
Ancha de San Antonio, 123, top floor
Luogo di Incontro
Pura Vida Kitchen, 2nd floor, Ancha San Antonio 123 CENTRO (near the corner of Stirling Dickinson).
Messenger
WhatsApp