We will meet at the meeting point in the historic center of Guadalajara to walk to the neighborhood of 9 corners, one of the oldest in the city. In this neighborhood, we can take a tour of the main street to taste seasonal fruits (if there are during our visit) and learn about the historic buildings along the way. We will finish in a restaurant where the quintessential tapatío dish "Birria" (goat meat cooked in the oven for more than 8 hours and marinated with sauces, served with a tomato and spices consomme) has been prepared for the last 40 years.
Saturdays & Sundays:
Riceverai la conferma alla tua richiesta di prenotazione entro 24 ore. Una volta confermata, presenta il tuo numero di riferimento della tua prenotazione alla scuola di cucina.
Full refunds will be issued for cancellations made at least 48 hours prior to the activity
Av. Fray Antonio Alcalde 10 C.P. 44100, Zona Centro Guadalajara, Jalisco, México
Main door of Cathedral of Guadalajara