Cook Healthy Italian Food with Local Ingredients in Taipei
Descrizione
A step-by-step class to learn how to make a fresh pasta dough, roll and cut long pasta such as tagliatelle and how to stuff ravioli. To complement your new skills you will also learn how to recreate a selection of classic Italian pasta sauces such as Fresh Genovese Pesto, Classic Tomato sauce or Traditional Ragu meat sauce. After a busy morning of hands-on cooking you’ll then sit down and enjoy your dishes.
Menú
- Hand made Tagliatelle with Ragu sauce
- Hand made Ravioli spinach and ricotta
- Fresh Salad
Programma
- 10:00 am: Meet at Da'an MRT Station
- 10:05 am: Walk together to our school
- 10:10 am: Introduction of ingredients and dishes
- 10:20 am: Cooking class
- 12:45 pm: Enjoy your dishes
- 1:30 pm: End of cooking class
Principali Servizi Inclusi
Ulteriori Informazioni
Conferma
Riceverai la conferma alla tua richiesta di prenotazione entro 24 ore. Una volta confermata, presenta il tuo numero di riferimento della tua prenotazione alla scuola di cucina.
Cancellazione
Full refunds will be issued for cancellations made at least 48 hours prior to the activity
Location
No. 16, Lane 132, section 2, Da'an road
Luogo di Incontro
Meet at Da'an MRT Station. Exit 4
Messenger
WhatsApp