Learn how to make all the greatest hits of one of Europe’s greatest foodie countries: Spain. Don’t worry, you will glean the tips & tricks to the perfect paella, but our chefs will also guide you through lesser-known yet equally iconic dishes, like Galician octopus, Spanish omelet, refreshing gazpacho, and warming stews. Capture the bright, dramatic flavors of Spanish cuisine and take the techniques home with you.
Each Spanish Cooking class ends with a delicious lunch and carefully chosen wine pairings. You will gather around our rustic wooden table to enjoy what you and your fellow classmates have cooked using your newly acquired knowledge.
Children under the age of 12 are not allowed due to safety reasons.
Please be informed that our chefs adapt the menu for each class according to the market offer and the dietary requirements of the participants. This is only a sample menu.
*Not recommended for vegans. Please advise if you have any dietary requirements or food allergies.
If the cancellation is made up to 1 month 5% fee is charged. If the cancellation is made within 1 month to the class to 72 hours, 10% fee is charged. If the cancellation is made within 72 hours to 24 hours, 50% fee is charged. No refund will be issued if the cancellation is made 24 hours to the class.
Okendo Street 1, 20004 Donostia-San Sebastian