写真このクラスについてメニューレビュー

US$ 40 お1人当たり

時間

大人
US$ 40

子供 (年齢 5-10)
US$ 20

The Art of Crafting Authentic Tofu and Vegan Cheese

US$ 40 お1人当たり

5.00 (3)

開始時間

9AM

クラス時間

3.5 hours

最低参加人数

2 参加者

言語

English, Vietnamese

即時予約：ご予約後すぐに確認を受け取る

このクラスについて

Tofu was first made over 2,000 years ago, and today this dish has become an essential part of the culinary culture in many Asian countries. Making a delicious piece of tofu requires skill and deep knowledge of soybeans from the craftsman.

Not stopping at tofu, we have created Vietnam's first vegan cheese made from green soybeans, a local variety found only in Vietnam. In this workshop, you will experience and gain a deeper understanding of the process behind making fresh, delicious tofu, which is an important step in creating the vegan cheese at Long Gia Kitchen, and enjoy dishes featuring this vegan cheese.

もっと読む＋

Hot Soy Milk
Fresh Made Tofu
Spring Rolls with Vegan Cheese

もっと読む＋

スケジュール

9:00 AM: Gather at our kitchen, enjoy a welcome drink, and discover the story behind Long Gia vegan cheese.
9:30 AM: Learn to make soy milk and traditional tofu under the guidance of an expert tofu artisan.
10:30 AM: Visit a traditional Vietnamese pagoda.
11:30 AM: Savor a delicious lunch featuring tofu and vegan cheese.
12:00 PM: Receive your Tofu Master Certification.
12:30 PM: Workshop concludes.

もっと読む＋

このクラスに含まれる注目ポイント

100% Vegetarian cooking experience

Authentic Vietnamese Culture and Local Life

Crafting Fresh and Flavorful Tofu

Guided by Skilled Artisans

Savor a Variety of Dishes Featuring Vegan Cheese

Small Group Class for a Personalized Experience

追加情報

確認

今すぐ予約してすぐに確認を受け取る。クッキングスクールにてお客様のご予約参照番号をご提示ください。

キャンセル

Full refunds will be issued for cancellations made at least 48 hours prior to the activity

旅行者のレビュー

確認済み 5.00 3 レビュー

"Fantastic Tofu-Making"

The tofu workshop was great fun and a really interesting way to spend a morning in Hoi An. Using traditional tools and techniques we ground soybeans and made tofu - this was a lot more work than I thought it would be but was really fun and rewarding when it turned out. Long and his team were fantastic and very passionate about making tofu. They also smoked tofu to make an amazing cheese and cream cheese - absolutely delicious - a must try! Would highly recommend if looking for an activity in Hoi An.

"I highly recommend checking out Long Gia Kitchen!"

I recently attended a tofu-making workshop at Long Gia Kitchen, and it was a fantastic experience! We learned how to make tofu from organic, non-GMO soybeans, and I was amazed by how much patience and precision the process requires. The final product was delicious, and I also got to try making vegan cheese from tofu, which was surprisingly versatile and tasty. What made this workshop even better were the hosts. They were so passionate about tofu and vegan cooking, and their warmth and friendliness made the whole experience fun and relaxed. If you’re looking to learn something new and enjoy a hands-on culinary experience.

"Incredible culinary learning"

We had an incredible time learning how to make organic tofu from native, non-GMO soya beans. I had not known the process took so much patience and precision! It was certainly an art that had to be done with heart. The final product was delicious, but more importantly the process was fun and time flew by! Our hosts were so passionate about making tofu and vegan cheese from tofu. They are also hospitable and fun people that are a delight to spend time with. By the way their smoked tofu hard cheese is perhaps the most versatile cheese I know!

集合場所

正確な住所は予約確認書に記載されます。

時間

大人
US$ 40

子供 (年齢 5-10)
US$ 20

完璧なギフトをお探しですか？

食事、旅行、料理好きの方への理想的なギフト。

世界中の2000以上の料理体験から選んで、大切な人にギフトを贈りましょう。