Hands on cooking with Vi's Young Family in Saigon

소개

Vietnamese food is known by Pho and Spring roll. But Pho is an outdoor breakfast and Spring roll is for weekends and special occasion only. A Vietnamese home meal usually come with 3-4 dishes. One savory dish: beef, fish, chicken, pork, shrimp; One soup; One vegetable or beans: stir-fried or boil and Steam rice.

Join the class and cook like a local!

메뉴

Every Monday, Wednesday and Friday 

• Corn fried spring roll (ram bắp)
• Papaya salad/ five color salad (gỏi đu đủ/gỏi ngũ sắc)
• Beef/ chicken noodle soup (Phở bò/gà)
• Desert fried banana with coconut juice and ice-cream

Every Tuesday, Thursday, Saturday, and Sunday

• Fresh spring roll (gỏi cuốn)
• Vietnamese pancake (bánh xèo)
• Braised Shrimp with coconut juice (tôm rim nước dừa)
• Sweet and sour soup (canh chua)
• Sweet soup for desert (chè)
• *Vegetarian/Vegan options are available 

일정

• 5:30 pm Meet at Vi's house at Valeo Apartment
• 5:45 pm: Make Vietnamese Coffee
• 5:45 pm: Introduce about Vietnam Cuisine
• 6:15 pm: Learn to cook 3 dishes
• 7:30 pm: Make dessert 
• 7:45 pm: Enjoy Dinner 
• 8:45 pm: Send you back to your hotel