유명한 홍콩요리 - 재철 제료를 이용한 밥과 죽

소개

We offer Chinese cooking Classes, both homemade food and street food in a healthy way. The famous dishes in Hong Kong are Pot Rice and Chinese Congee.

Pot rice is cooked directly in the hot pot covered with seasonal ingredients, like Pork with Chinese Sausage in Autumn and winter, and meat with various vegetable in different seasons. Pork, Beef, and Chicken are available in all seasons, we will teach about how to match the ingredients with seasonal food to fit your favor.

We will teach you basic techniques for Chinese Congee which is very good for health and delicious. We will also have home-made congee with fresh ingredients to suit your taste.

Miu Miu Bakery Cooking School is located at Hong Kong Kowloon Tsimshatsui District (MTR Jordan exit D)

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Famous Hong Kong Food

• Chinese Pot Rice: pork/chicken/vegan (please state if necessary), match with seasonal ingredients
• Chinese Congee: basic congee techniques, tips to choose suitable ingredients for good health

일정

Afternoon Session

• 2:00 pm: Beginning the class
• 5:00 pm: End of class

Evening Session

• 5:00 pm: Beginning the class
• 8:00 pm: End of class