사진 소개 메뉴 리뷰

US$ 95 일인당

시간

인원

말레이시아 가정식 쿠킹클래스(라잣 쿠킹클래스)

US$ 95 일인당

5.00 (10)

시작 시간

8:30AM

수업시간

6.5시간

최소 참가자

2 참가자

언어

영어

소개

우리는 요리에 대한 열정이 많으며, 말레이시아 요리를 배우려는 세계나라의 여러분을 환영해요. 우리와 함께 말레이시아 전통요리를 만들어보세요.

요리 이름을 복사해 구글에서 사진을 보면 메뉴를 미리 이해하는데 도움이 되실 거예요 :)
월요일: 마막
- Roti Canai
- Mee Goreng
- Vegetable Dhall Curry (demo)
화요일: 말레이시아 요리
- Kueh Cara Berlauk
- Nasi Lemak
- Prawn Sambal
- Ayam Goreng Berempah (demo)
- Sago Pudding (demo)
수요일: 말레이시아식 중국요리
- Prawn & Chicken Wanton
- Yong Tau Foo
- Char Koay Teow
- Balck Glutinous Rice Pudding (demo)
목요일: 말레이시아 Nyonya
- Otak-otak
- Roti Jala
- Chicken Curry
- Onde-onde (demo)
금요일: 전통 마을요리
- Gado-gado
- Gado-gado Sauce
- Curry Laksa
- Pengat Pisang (demo)
토요일: 말레이시아 전통요리
- Beef Rendang
- Acar Timun
- Turmeric Rice
- Keuh Koci (demo)

일정

8:30 AM - 9:30 AM: Market Tour at TTDI Wet Market

A complimentary local breakfast of Roti Canai and Teh Tarik will be served upon arrival.

9:30 AM - 9:45 AM: Transfer to LaZat Cooking School

Timing may vary based on traffic conditions. Transportation is provided for Market Tour participants.

Those not joining the Market Tour must arrive by 9:45 AM at the latest. Punctuality is appreciated to respect others.

9:45 AM - 2:00 PM:

Arrival of Guests: Snacks and homemade herbal tea will be served.

Class Begins: Introduction to health and safety.

Dive into Local Flavours: Explore the world of local herbs and spices.

Hands-On Cooking: Create three delicious dishes.

Savoury Reward: Enjoy lunch featuring your own culinary creations.

포함된 주요 내용

모든 재료

추가 정보

확인

24시간 안에 예약 가능 여부를 알 수 있습니다. 예약 후 요리학교에 예약번호를 제시하세요.

취소

쿠킹클래스 시작 최소 1달 전 100%비용 지불을 부탁드립니다.

리뷰 더보기

검증된 5.00 10 리뷰

"Excellent Hands On Class"

Well prepared, well run class! Takes place in an outdoor, huge covered patio area, with natural breeze for cooling and out of the sun! We used traditional brass wok and excellent equiptment. Could adjust the spicy to fit my taste. The chef explained everything really well, and is very talented. She helped us get transport back to hotel at end of class too. Was glad to take this class on the last day of our vacation, before heading to the airport for the evening flight back to Europe!

"Great!"

We really liked the exchange both of small tricks in the kitchen and cultural insights! Everything was well prepared and the cooking part went quite smoothly! Thank you for a lovely time!

"Best way to learn how to cook rendang!"

I like going to cooking classes when I travel. Since my husband and I were in KL for a few days, we signed up foŕ this class. I asked the school if I could learn to cook rendang, my favourite dish, and my wish was granted! In the end, we had the beautiful rendang dish that was so delicious with a rich yet delicate flavour of spices after slow gentle cooking . Ana (the owner) also threw in extra lessons and showed us how to make fritters, nasi lemak and sambal. The class itself was well organIzed, and we were all having fun. Zeera, the instructor was so enthusiastic and a great teacher. There was a market tour prior, and we got to try roti canai with some gravy. I would definitely recommended taking this class.

"Excelleny"

Would totally recommend the experience to other keen cooks

"Home Cooking with Style"

We visited Malaysia for a lot of reasons. I was with my family and we have planned this vacation for months. Since we all love food, we decided to do a cooking class which was recommended by a friend we met along the way. Overall, this experience provided us the experience that we will not forget. Our family was able to bond with culture, friends and food. Highly recommended! We had the friday menu which consisted of Malay Classic Nasi Lemak Prawn Sambal and Sago Pudding. We had a feast altogether after the lecture and the hands on cooking.

리뷰 더보기

Location

Lot 3312 Jalan Palimbayan Indah 1, Kg Palimbayan Indah, Sg. Penchala, Kuala Lumpur, Malaysia 60000

만나는 장소

Participants are requested to gather at TTDI Wet Market 15 minutes before the tour begins, specifically at 8:15 AM. Our representative will be waiting at the big stairs near the main entrance facing Jalan Wan Kadir.

In case you encounter any difficulty locating the meeting point, feel free to contact us at the provided number. It's crucial to note that the tour will kick off promptly at 8:30 AM, irrespective of whether all participants have arrived.

If, for any reason, you can't make it by 8:25 AM the latest, you're welcome to head directly to the school. Join the group there at 9:45 AM, ensuring a smooth transition to the subsequent session. Your punctuality is appreciated for an enjoyable and well-coordinated experience.

LOCATION DETAILS

1. Market Tour: Pasar Besar Taman Tun Dr. Ismail

TS37, Pasar Besar, Taman Tun Dr Ismail, 60000 Kuala Lumpur, Federal Territory of Kuala Lumpur

Other options to get to the Market Tour location:

- Waze/By Grab (similar to Uber) or Taxi: Pasar Besar Taman Tun Dr. Ismail

- By MRT: Taman Tun Dr Ismail MRT Station

2. LaZat Cooking School:

Menara Bangsar Condominium, Level 1, Block A, Unit 297, Jalan Maarof, Bukit Bandaraya, 59000 Kuala Lumpur

Options to get to our School:

- Driving Yourself: Ample parking bays are available along the road near the Security Guard House.

- By MRT (rail): Simply disembark at Pusat Bandar Damansara station and enjoy a short 2-minute walk to Menara Bangsar on Jalan Maarof.

- By Taxi/Grab: Enter 'Menara Bangsar' as your destination.

시간

인원

말레이시아 가정식 쿠킹클래스(라잣 쿠킹클래스)

소개

메뉴

일정

포함된 주요 내용

추가 정보

확인

취소

리뷰 더보기

Location

만나는 장소

Cookly

파트너

문의/안내

기타