In this workshop, you will discover the fascinating history of the madeleine, including a charming anecdote about Proust's famous madeleine. You'll be introduced to all the essential ingredients—butter, eggs, sugar, flour, lemon juice, baking powder, and milk—needed to create this classic treat.
Under Emmanuel's guidance, you'll receive expert tips on techniques and ingredient proportions to ensure your madeleines turn out perfectly. At the end of the session, each participant will take home a small box of their own madeleines along with a printed recipe.
This workshop is perfect for anyone looking to explore the art of pastry in a warm and friendly atmosphere!
지금 예약을 하시면 즉시 예약을 확인하실 수 있습니다. 요리학교에서 당신의 예약을 조회해보세요.
Full refunds will be issued for cancellations made at least 48 hours prior to the activity
정확한 주소는 예약 확인서에 공유될 것입니다.
전 세계 2000개 이상의 요리 체험 중에서 선택하여 사랑하는 사람들에게 선물하세요.