Express Cooking Workshop in La Maison Arabe

Over ons

Designed for visitors to Marrakech who might be pressed for time between sightseeing and shopping, our new express cooking workshops allow one to learn the ins and outs of preparing a Moroccan dish in a beautiful new workshop with state-of-the-art equipment.

During a typical express workshop, each participant cooks his or her tagine in less than an hour alongside one of La Maison Arabe’s dadas (traditional Moroccan women chefs), who shares a culinary knowledge handed down over generations. She is accompanied by a translator (Arab/English/French). Only fresh local ingredients of the highest quality are used.

Menu

You can choose one of the dishes below and learn it.

• Moroccan salad
• Tagine with kefta
• Chicken tajine with lemon and olives
• Chicken tajine or beef tajine with caramelized abricots
• Berber tajine with vegetables (with or without beef)
• Moroccan briouates – assortment of ground meat or vegetable

Schema

Lunch Class

• 1:30 am: Choose your menu and start cooking
• 2:30 am: Enjoy your meal

Dinner Class

• 6:30 am: Choose your menu and start cooking
• 7:30 am: Enjoy your meal