Home-Style Cooking Class with Wet Market Tour

Over ons

We will show you the various of Chinese cuisine from home-style cooking, vegetarian menu to Dim Sum class.

All the class included local wet market tour where you will discover the local ingredients and learn how to bargain in Chinese! Then we will back to the kitchen, the teacher will explain you the important part of Chinese food: seasoning, cooking methods, what people really eat at home and so on, then begin the hands-on cooking practice for every participant.

After the cooking class, we will eat together and have a chat over a cup of tea. You will be offered to a traditional tea ceremony: gong fu cha, with some of finest Chinese tea.

We also have team building and private class, contact us for more.

Menu

Every menu includes 3 dishes

Tuesday

• Vegetarian cooking class

Wednesday & Saturday

Home-style cooking class

Thursday

• Healthy Sichuan cooking class

Sunday

• Home-style Dim Sum class: soup dumpling, wontons, mini spring rolls and more

Dish Options

• Sweet and Sour Pork
• Cumin potato
  Fried Chinese baby cabbage
  Stir-fried lotus root
• Stir-fried noodles

Schema

Morning Class: Tuesday and Thursday

• 10:00 am: Meet at the meeting point 
• 10:10 am: Fresh market tour
• 10:45 am: Hands-on Cooking time
• 1:00 pm: Enjoy the meal with tea
• 1:30 pm: End of the fun class

Afternoon Class: Wednesday, Saturday, and Sunday

• 2:00 pm: Meet at the meeting point
• 2:10 am: Fresh market tour
• 2:45 pm: Hands-on Cooking time
• 5:00 pm: Enjoy the meal with tea
• 5:30 pm: End of the fun class

We have class every day, check here for more classes