Healthy Japanese home-made style cooking class in Tokyo ! This class is designed for international travelers those who love Japanese food and want to learn basic recipe to bring back home. Vegan Ramen, Vegan Sushi Art class also available. Let's get together to have unique homey cooking experience in Japan !
Matcha is a finely grounded powdered green tea, made from tea leaves shade-grown for about 3 weeks before the harvest and the stems and veins are removed in processing. Traditionally Matcha used i ...
You know making Bento Box(lunch box) can be one of Mom's daily challenges here in Japan. However imagine when your kids or love ones open to see the delicate Bento Box presented with full of cute ...
Japan is the country blessed with four distinct seasons which is very much connected with their lifestyle and unique cuisine. In 2013, Japanese cuisine called “Washoku” was registered the intangib ...
You can learn how to make two kind of Vegan Sushi. Temari Sushi, which is cute-balled shape sushi topped with vegetable decoration, whilst Sushi art make you surprise to see flower design coming u ...
We had a wonderful experience and learned so much. Yumi speaks very good English and it was easy to follow her instructions. The results were in the delicious food that we will try to replicate. Can’t recommend highly enough. Also enjoyed visiting Tsukiji outer market after the class and browsing the stalls- there is cookware, stationery, wagyu, fruit- so much more to see and try than just Tuna!
I learned new techniques rolling artistic maki sushi and cutting it and putting the sushi rolls together to make a piece of art. Also learned easy and healthy dishes from very simple ingredients. Miss Yumi was not just a good teacher she is willing to teach you her techniques. I really enjoyed it and had a wonderful time. Thank you Miss Yumi From: Walitta
We really enjoyed our cookery class with Yumi and would highly recommend it. It is clear that Yumi is in her perfect job, she is such a friendly, fun and passionate teacher and puts so much effort into preparation so you can experience authentic Japanese food. She kindly accommodated one vegan and one non-vegan during the class so we could both enjoy our meals, we really appreciated this. And now we have wonderful recipes to take home with us :) A really worthwhile and fun experience while in Tokyo, don't hesitate to book now!
This class was fantastic! Yumi is an absolute joy and such a wealth of knowledge! She made the class easy to follow and I feel confident that I can make these dishes at home!
My husband and I took Yumi class during our vacation in Tokyo. At the beginning we thought it was a class of students but it was one on one which we loved! Very private and intimate. Yumi our instructor was very sweet and helpful. We would defiantly recommend her class to anyone coming to Tokyo and looking for a cooking class.
Yumi is a wonderful cook and teacher. Her kitchen is lovely and we thoroughly enjoyed our time with her learning how to make gyoza and ramen. She took into account our food restrictions and created recipes for us.
The class experience is the greatest time in our journey. Teacher Yumi-san is a very friendly and caring person. We are impressed by her passion to cooking and Japanese food culture. The class is well-prepared and smooth. It is not only a cooking class, but also a cultural exchange!