Washoku Club provides courses for Sushi, Tempura, Sashimi, Wagashi and home-cooking. Cooking classes are held at the chef's home. As classes are small and have a homey atmosphere, feel free to participate even as an individual. All of these courses will take you to the amazing world of Washoku.
Please pick one of these menus below:
What I liked: Furuya-san’s focus on what he is teaching inspired me to really learn all the tricks so that I would be able to make it at home after the class. He made sure that I got all the techniques down before moving on to the next step in the cooking class!
What to know: Furuya-san was a chef in a restaurant for many years and he knows all the best techniques to make restaurant-quality food in a home kitchen.
Good for: Anyone interested in focusing on nailing Japanese cooking techniques with sushi, sashimi, tempura, or wagashi.
How to get there: Short walk from Fujimidai or Shimoigusa metro station.
Sunday and Saturday
Monday to Friday
Você receberá a confirmação da disponibilidade da sua reserva dentro de 24 horas. Uma vez confirmada, por favor apresente o seu número de reserva na escola de culinária.
Full refund will be issued for cancellation made at least 48 hours prior to the activity
4F, Takizawa Building, 1-4-1 Minamitanaka, Nerimaku, Tokyo
401GOU TAKIZAWABILL 1-4-1 MINAMITANAKA NERIMAKU TOKYO 177-0035
15 min walk from Fujimidai Station 20 min walk from Shimoigusa Station