Join our chef with a tour of San Antón Market where we will learn how to distinguish fish, vegetables and meat, taste cheeses and fruit, discover traditional products of Spain and will conclude at A Punto for a cooking class to prepare a menú with:
Paella
Tapas
Sangría
Você receberá a confirmação da disponibilidade da sua reserva dentro de 24 horas. Uma vez confirmada, por favor apresente o seu número de reserva na escola de culinária.
Full refunds will be issued for cancellations made at least 48 hours prior to the activity
64, Hortaleza Street, Madrid
Meeting point is at the San Anton's market, Calle Augusto Figueroa 24 at 10am