Nem Vegetarian Cooking Class on Weekends

Sobre

Deep dive into Hanoian cuisine!

Join us on this culinary adventure where you will not only learn how to cook interesting new dishes but find a new appreciation for vegetarian cuisine.

"Nem" is Vietnamese word used for fried spring roll - one of signature Hanoian dishes. This traditional Vietnamese Spring Roll recipe is a fresh and healthy recipe, full of veggies, NO meat, so you can chow down with less guilt :)

Along with the main course, we will teach you how to prepare a great salad in Vietnamese style in less than 10 mins. Fresh, tasty and sophisticated adding appetizer to the main dish.

What do we offer?

• Ultimate recipe of our signature vegan "fish" sauce
• Easy & fun demonstration
• Fully equipped Hanoi kitchen atmosphere
• All fresh ingredients are included
• 1 main course + 1 salad menu 
• Free welcome drink

Menu

• Vegetarian Nem with 10 special ingredients
• Turnip and Carrot summery salad 
• Vegan "fish sauce"

Cronograma

We can arrange a flexible session upon request, please contact us.

Morning Session

• 10:00 am: Class Begin
• 12:00 pm: End of Class

Afternoon Session

• 2:00 pm: Class Begin
• 4:00 pm: End of Class