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US$ 59 per person

Time

Persons

3 Kinds of Sushi, Japanese Steamed Egg Custard and Miso Soup in Home Cooking Studio

US$ 59 per person

4.94 (17)

Starting time

11AM, 5PM

Duration

2 hours

Min. participants

1 Participants

Language

English, Japanese

Instant booking: get your confirmation immediately after booking

About

I'm Emi and I welcome you to my home. My sushi class includes three kinds of sushi (Temari, Nigiri and Gunkan-makiax), Chawan-mushi (Japanese steamed egg custard) and miso soup. If you don't know Chawan-mushi yet, try it, it's very yummy. And you can learn how to make real Miso soup. It's absolutely different from an instant one from the supermarket. You will know the culture and history behind the soup too.

Preparing a dish is a combination of arts and crafts. Cooking is only a small part of the production process. In a dish there is the main ingredient and there are several accompanying ingredients. Each ingredient is carefully and selected and matched with the main ingredient in a definite order and manner. Does it make you think of a symphony orchestra? Yes. A dish is a symphony of perfectly matched tastes.

My place is also 20 minute's walk from Warner Bros.Studio Japan - Harry Potter Museum. Don't miss adding this class to your trip.

Solo Male booking is not allowed, thank you for your kind understanding.

Schedule

Lunch session:

11:00 am: Meet at the cooking studio and start the cooking session
12:30 pm: Enjoy the lunch
1:00 pm: End of the class

Dinner session:

5:00 pm: Meet at the cooking studio
5:30 pm: Start the cooking session
7:00 pm: Enjoy the dinner
8:00 pm: End of the class

Included Highlights

20 mins walk from Warner Bros. Studio Harry Potter Museum

Full course meal

Home cooking

Intro to japanese food culture

Sushi workshop

Additional Information

Confirmation

Book now and receive your confirmation instantly. Please present your booking reference number at the cooking school.

Cancellation

Full refunds will be issued for cancellations made at least 48 hours prior to the activity

Traveler Photos

+14

Traveler Reviews

Verified 4.94 17 reviews

"FANTASTIC!"

The cooking experience at Emi's house was one of the highlights of our trip to Japan. Emi welcomed us and immediately, after putting us at ease with some excellent tea, taught us how to prepare some of the most famous dishes of Japanese cuisine. It was an experience we will never forget and we hope, one day, to be able to go back and cook together with Emi.

"Excellent!"

As someone new to Japan, I ended up being 15 minutes late to the class because I took the wrong train ;( Despite that, the instructor was very nice, and we managed to take our time through the whole class. It was fun learning the three different types of sushi, and I feel like I'm able to take these skills and practice them back in the USA :) She was fun to talk to, and was happy to share her knowledge of Japan. The food was super great too, when it was ready. This was a very rewarding experience with an engaging person to teach you. I highly recommend 😁

"Etty"

My parents and I booked the sushi making class and we loved it. Emi made it very fun and we made lots of delicious sushi. My dad did not enjoy sushi before, and this changed his mind and he now enjoys it! I would thoroughly recommend this class to anyone

"Lovely teacher and delicious food"

My friend and I originally booked the sushi class but since I am vegetarian, we asked for a vegetarian sushi option. Unfortunately this wasn’t possible but Emi offered to teach us another japanese dish. We decided to cook Okonomiyaki and it was delicious! We also cooked a soup and prepared a sidedish and in the end Emi gave us a japanese orange, it was soooo good. Emi was lovely and made sure we felt comfortable. She picked us up from the station and walked us back to the station after the class, such a sweetheart. Her english was great so it was super easy to hold a conversation with her. We had an amazing experience and would totally recommend to book this class! Thank you Emi

"An overall fun experience"

Booking this class was a good idea. Emi was an effective teacher. I learned about sushi and Japanese food culture. There was also a lot of food, and I went home, stuffed. You have to consider booking here if you're in Tokyo.

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Location

4-14-15-102, Toyotama-naka, Nerima-ku, Tokyo

Meeting Point

Emi will meet you at the exit of Nerima station, holding a signboard ‘Emi's kitchen’. Nerima is 20 min from Shinjuku and 30 min from Ginza. You can take metro line: Oedo, Seibu-Ikebukuro, Yurakucho or Fuku-toshin lines to get there.

Please write down which line you will take, as she can meet you at the exit accordingly.