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Cooking Heritage Balinese Cuisine Ayam Betutu in Sanur
Starting time
7AM
Duration
5 hours
Min. participants
2 Participants
Language
English
Free pick-up included
About
Learn to cook Balinese Heritage Ayam Betutu cuisine.
This cooking session will take approximately 2 hours, starting from preparation to the end of cooking. The class will start in the morning. The Master will bring you to experience cooking in a very traditional way with traditional hygiene kitchen tools.
Menu
Cooking 8 dishes
Monday, Tuesday and Wednesday
- Bumbu Kuning
- Peanut Sauce
- GadoGado
- Peegedel Jagung
- Soto Ayam
- Pepes Ikan
- Kare Tahu Tempe
- Sate Ayam
- Kolak Pisang
Thursday, Friday and Saturday
- Bumbu Bali
- Sayur Urab
- Ikan Sambal Matah
- Soup CramCam Ayam
- Sate Lilit Ayam
- Ayam Betutu
- Sambal Udang
- Dadar Gulung
Schedule
- 7:00 am: Pick up at your hotel
- 7:15 am: Visit the traditional market
- 9:15 am: Back to the kitchen
- 9:30 am: Briefing of the class
- 9:40 am: Start cooking by sequence
- 11:30 pm: Enjoy your dish
- 12:00 pm: End of the class and back to your hotel
Included Highlights
Authentic balinese recipes
Balinese traditional style kitchen
Cook 8 dishes
Local market visit
Additional Information
Pickup Option
Pick up from your hotel in Sanur area. We will confirm with you the day before the class.
Confirmation
You will receive the confirmation of your booking's availability within 24 hours. Once confirmed, please present your booking reference number at the cooking school.
Cancellation
Full refunds will be issued for cancellations made at least 48 hours prior to the activity
Traveler Reviews
Verified 1 reviews
"Fantastic!"
I loved this class! the team were professional and entertaining. I felt that the class was comprehensive, they had thought of everything and I learned everything I need to cook Balinese a feast at home ❤️
Australia |
Linda B.
|
Aug 2019
Location
Jalan Raya Sanur - Bali
1
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