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"fantastic experience- covered many of the basics."
review for Home Style Japanese Cuisine Lesson

5

My two teenage daughters and I took this class and had a wonderful time. It was a good change of pace for a morning, we had fun and learned skills we can use at home. Masuko was a great teacher, patient and kind and definitely included all of us! She was able to adapt the menu to exclude red meat which we appreciated. We made dashi, miso soup, tamagoyaki (omelette ) rice balls seasoned with baby sardine sauce, grilled marinated salmon and fish and asparagus rolls( usually beef). It made for a delicious hearty lunch. Masuko gave us detailed recipe print outs with both writing and photographs . She also told us lots of extra information about techniques, ingredients and equipment - including where to get them in Tokyo. Overall an experience we’d highly recommend.

reviewed by Diane D | Jul 2019

Washocook

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