"Excellent"
review for The Home Pasta Factory: Fettuccine, Lasagne, Ravioli, Orecchiette, Gnocchi

5

Firstly, the location was easy to find. the chef was amazing, very patient and thorough in explaining the different between types of Pasta and showing how to make many types from scratch. The group was diverse and very friendly. The food was delicious and sufficient, and it felt nice eating home made pasta that you contributed in. At the booking level I felt the class was expensive but in the end it was worth it given the food was good, the company top, and the 4-5 hours we spent there! I would do it again for sure!

reviewed by Ayesha al alem S | Sep 2018

Magic Francesca's

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