对于泰式料理而言,无论是荤食或是素食,两者的味道应该要是一样的,这也是在学习素食的泰式料理很重要的目标。道地的解释则是“风味”与“外观”都要道地,才是好的料理。
加入我们的培训行列,经历周一到周五,五天密集的课程,学习素食泰式料理的调味与料理技巧。你将会学习32道最常见与受欢迎的菜色、3道咖喱料理、8道酱汁,同时学习豆腐与酱油的制作方法。准备好就来这里精进厨艺吧!非常适合对素食料理有兴趣的厨师或是餐厅经营者。
Professional Vegetarian Thai Cooking Course Learn 32 Dishes, 3 Curry Pastes, 8 Dips & Sauces, Tofu, Soy Milk.
Note: All Dishes Can Be Prepared Either Vegetarian or Vegan.
Monday
Tuesday
Wednesday
Thursday
Friday
Besides these dishes, you'll;
Learn to make:
Prepare:
Make curry pastes:
We also have the cooking class with market tour
The class is from Monday to Friday.
Starting from 9:30 am to 5:00 pm or until all assigned dishes are completed.
You can discuss your schedule with the cooking host again.
您将在24小时内收到您的预订确认信息。确认之后, 请在烹饪学校出示您的订单号。
最晚请于课程开始的 48 小时以前提出取消要求,否则将无法办理全额退款
1940 Sukhumvit Road, Soi 60, Bang Chak Phra Kanong, Bangkok, Thailand 10260
Meet at the cooking school.