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Hands-on Experience Authentic Sushi Course Dishes
开始时间
5:30PM
课程长度
2.5 hours
最少参加人数
1 位
语言
English, Japanese
课程介绍
In this course, you will learn not only how to make Sushi also make traditional Japanese Dashi (soup stock) which supports wide variety of Japanese dishes.
In addition, you will make rolled eggs for egg sushi, too!
- Step 1: Learn about the history of Sushi and Japanese food culture
- Step 2: Prepare Sushi Rice
- Step 3: Learn about how to make traditional Japanese stock and Miso soup
- Step 4: Making Yakitori
- Step 5: Make Nigiri Sushi, Gunkan Maki, and Maki Sushi
- Step 6: Place the dishes, along with chopsticks
Let’s say “Itadakimasu”, then enjoy eating!
菜单
Sushi Course Menu:
- Sushi: Nigiri Sushi(9), Gunkan Maki(2), Maki Sushi(1)
- Yakitori
- Miso Soup with Tofu
*served with pickles, dessert
日程表
Dinner class:
- 5:30 pm: Start class
- 5:40 pm: Sushi Rice
- 5:50 pm: Japanese broth and Miso soup
- 6:10 pm: Rolled omelet
- 6:30 pm: Yakitori (chicken)
- 6:40 pm: 3 kinds of sushi
- 7:30 pm: Tasting
- 8:00 pm: End of the cooking class
特色项目
All ingredients
Learn history of sushi
Make dashi
Make tamago
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取消预订
Full refund will be issued for cancellation made at least 48 hours prior to the activity
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已验证 6 课程评价
"Fun and a great value"
My husband and I had a great time learning to make sushi with Fumi! She warmly welcomed us into her home for the class, was friendly and well prepared. We felt the class was unique from others as it combines sushi with miso soup and yakitori - we were both stuffed by the end of it! It was well executed and we were happy to finally learn how to make one of our favorite foods! Would certainly recommend Fumi and Sakura Cooks for this class!
United States |
Meghan M.
|
Dec 2022
"Sushi making"
A great clasee...thoroughly enjoyed it. Teacher was great
New Zealand |
Kevin P.
|
Aug 2019
"Wonderful"
We had a ton of fun and learned so much during our cooking class. It was also some of the best sushi we ate during our 3 weeks in Japan. Would definately reccomend.
United States |
Shelby U.
|
Jun 2019
"Enjoyable, Educational, Delicious !"
The owner and instructor is very kind and pleasant. Her instruction was thorough, explaining why you do or do not do things, which was really appreciated. The sashimi fish was good quality and the meal we made was very filling. The recipes and photos to take home was the cherry on top. We enjoyed the experience! Fumi’s English is excellent.
Canada |
Shirley C.
|
Jun 2019
"Great 👍 we loved it !"
We had a really fun time and everything we made tasted delicious. My children would love to do it again one of the best things did in Japan. I highly recommend it.
Ireland |
Emily O.
|
Apr 2019
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Location
Felista Horie 401, 1-17-20 Kitahorie, Nishi-ku, Osaka 550-0014, Japan
集合地点
The name of the building is "Felista Horie". Please come directly to this building and call 401 on the intercom.
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