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课程介绍
让我们以专业的方式享用寿司吧！我们前往筑地附近的寿司实验室，跟着寿司师傅一起学习捏寿司！
在我们的课程，有私人的寿司师傅和专业的老师来指导学员寿司制作的秘诀！从鱼的准备、刀法到捏寿司的技巧，我们都会不藏私地与您分享。如果对于寿司有兴趣的话，不妨参与我们课程一起认识寿司的艺术。课程的尾声，大家还会一起享用由大师指导捏制的美味寿司，为体验画上完美的句号。
菜单
课程包含：
- 生鱼片刀法指导
- 跟着寿司师傅学做握寿司
- 享用美味寿司餐点
日程表
下午课程
- 11:00 am: 于 Sushi Mafia Lab 集合
- 11:10 am: 生鱼片刀法指导
- 11:20 am: 跟着寿司师傅学习捏寿司
- 12:00 pm: 享用寿司餐点
- 1:00 pm: 课程结束
若有普通话课程需求，请于预定页面注记。
特色项目
切鱼指导
寿司师傅授课
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已验证 3 课程评价
"Very exciting! Had a lot of fun."
It was a great experience to see and learn how to roll sushi and prepare the fish. The sushi masters were very friendly and we had a lot of fun attending the class.
Absolutely to recommend. The fish was extraordinary tasty.
Thanks a lot for this great experience.
Germany |
Elisabeth A.
|
Jun 2019
"AMAZING HIGHLY RECOMMEND"
Everyone was so nice and had excellent service. They were so generous with the food and we've made new friends too! This is definitely a MUST TRY!
Indonesia |
Cheng J.
|
Mar 2019
"Fantastic!"
Couldn't imagine a better experience in Japan than going to the fish market and learning the art of sushi making from a sushi master! Highly recommended!!
United States |
Larry M.
|
Mar 2019
Location
N&EBLD 6F, 12-4, Ginza 1-chome chūōku, Tokyo, 104-0061 Japan
集合地点
在烹饪教室集合
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