對於泰式料理而言,無論是葷食或是素食,兩者的味道應該要是一樣的,這也是在學習素食的泰式料理很重要的目標。道地的解釋則是“風味”與“外觀”都要道地,才是好的料理。
加入我們的培訓行列,經歷週一到週五,五天密集的課程,學習素食泰式料理的調味與料理技巧。你將會學習32道最常見與受歡迎的菜色、3道咖哩料理、8道醬汁,同時學習豆腐與醬油的製作方法。準備好就來這裡精進廚藝吧!非常適合對素食料理有興趣的廚師或是餐廳經營者。
Professional Vegetarian Thai Cooking Course Learn 32 Dishes, 3 Curry Pastes, 8 Dips & Sauces, Tofu, Soy Milk.
Note: All Dishes Can Be Prepared Either Vegetarian or Vegan.
Monday
Tuesday
Wednesday
Thursday
Friday
Besides these dishes, you'll;
Learn to make:
Prepare:
Make curry pastes:
We also have the cooking class with market tour
The class is from Monday to Friday.
Starting from 9:30 am to 5:00 pm or until all assigned dishes are completed.
You can discuss your schedule with the cooking host again.
你將會在24小時內收到預訂確認回覆。請於抵達教室後出示您的預訂號碼
最晚請於課程開始的 48 小時以前提出取消要求,否則將無法辦理全額退款
1940 Sukhumvit Road, Soi 60, Bang Chak Phra Kanong, Bangkok, Thailand 10260
Meet at the cooking school.