We joined the full family cooking and dining experience. We pick up organic vegetable from local market with Leela's husband in the village after come back home and chopped vegetables with local women Leela and we enjoyed a big traditional meal sitting on the floor. We found the entire experience warm, real, and unforgettable.
I had a great time preparing authentic Indian meals with the Leela of the family. I learned to make authentic tips millet bread, chapati, dal, and sabzi from scratch and the open-fire cooking was a highlight of my Indian trip.
I loved the authentic Indian kitchen experience. Leela helped cook over the traditional clay stove & on gas and enjoyed learning about local spices. The homely and cultural environment made me feel like part of the family after we cooked we set with together and enjoyed the dinner what we made in cooking session.
Welcome to Leela’s Indian Kitchen!
I’m Leela, a passionate home cook who has been warmly welcoming guests from around the world into my home since 2017. Raised in a traditional Indian village, I bring the heart and soul of authentic Indian cuisine straight from my kitchen to yours.
Join me for an immersive 3–4 hour cooking experience, where you'll learn to prepare 9 to 11 delicious organic vegetarian dishes using age-old techniques, local spices, and seasonal ingredients. From hand-ground masalas to freshly rolled chapatis and millet bread, every step is guided with care, tradition, and a personal touch.
This is more than just a cooking class — it's a cultural journey filled with flavor, stories, and genuine connection. Come cook, learn, and share a joyful Indian meal together!