Cooking Italy

We love our activity! Louise was wonderful, as were all the restaurant employees. Plus we ended up with delicious food!

Great Pizza and tiramisu making class. Very good explanations and it tasted brilliant!

Very fun. Learned quite a bit and enjoyed the host as well as the time with the other participants.

Lovely class, very friendly host, really enjoyed and would recommend!

It was a great family activity. Well guided. We can only give the event the best recommendations!

Excellent cooking class. Learned the traditional ways to make pizza and tiramisu. Christina was great at involving the whole group and at explaining the processes. Made delicious pizza and tiramisu. Would definitely recommend if you're visiting Naples.

Our host Patrick was so lovely and made sure we had loads of fun! No kidding about the free flowing wine as well - there was more than enough to go round!! A 10/10 experience and would highly recommend if you're planning on doing something a bit different whilst visiting Rome!

Our guide Fiammetta was amazing. She managed to guide us in a fun and relax way, making it a memorable experience. highly recommend it!

Our Instructor Andrea was excellent and made the event perfect! He worked wonderfully with all participants and was knowledgeable. His upbeat personality made this experience even more enjoyable. It was great to eat the pasta and tiramisu we just made with love. Highly recommend!

I had an amazing time with Chef Carlos. This was my first cooking experience and it did not disappoint. His bubbly personality ensured that all participants were catered for and didn't feel behind or get left out while the class was going on. We all had a great time. A lot of laughs and generally a fun activity for all ages! If I'm ever back in Rome, I'll rebook the class and the wine was definitely unlimited! His assistant was also very helpful too

The tutor was incredibly engaging and fun. We brought our children 8 and 5 and they both loved it. Perfect for adults and kids. Would highly recommend.

We truly enjoyed our class with Eddie and Vic. They made it FUN and the atmosphere of the class was not only an educational one but you can really tell the love that Eddie has for the kitchen. Definitely a must if you have the time to dive into Roman cuisine and enjoy the company of other folks from all over the world visiting the area. Was one of the highlights of our brief trip to ROME. We love you too Eddie!!!

Very nice but we were kicked out an hour early because the restaurant opened. And when it says free wine it doesn't fit because when the dessert was served there was no more wine.

We were hosted by Irene. She was a great guide who imparted a lot of knowledge about the food and drinks we were sampling in a very enthusiastic and fun way. She had a great rapport with the restaurateurs and did everything with a smile. The food and drinks were very nice indeed and although we only did a short tour, we were full - if doing the full tour, make sure you arrive very hungry! We had a lovely morning and lunch and thought the trip great value for money. High five Irene!

Cara was a wonderful guide, enthusiastic and energetic. The food was great, and we all left very full. We had super expensive aged balsamic that was amazing. We had lots appetizers, pizza pockets, pasta entrees, and gelato. Plus LOTS of wine! We ended with gelato, which was perfect.

Lots of wine and plenty of great food. Mike put your guide was extremely knowledgeable and fun.

Our guide, Vincenzo, was absolutely delightful -full of wonderful Italian energy that made the entire experience even more enjoyable. The Italian food we tried was incredibly delicious and of exceptionally high quality.

Giordano was a fabulous guide. So professional and personable. We learnt so much from him about Italian wine, truffles, very special balsamic vinegar, unique pizza, homemade pasta - too much to summarise(!). We had a brilliant group and had so much fun. Treated like family at every stop. So much quality food and wine. Highlight of our trip. Thank you so much Giordano!

Stephania was such a lovely guide. Friendly, charismatic, genuine and really informative. The food and local establishments were excellent. Every bite we had tasted amazing! 10/10 recommend this tour.

Celeste is a treasure! Her energetic presentation of the different foods along our route, and close relationships with the purveyors, created such an inclusive experience. We sampled the most delicious versions of all the foods we've had on our trip so far, some so tasty it makes you feel as if you've never actually tried the food before. "THAT's what pesto is supposed to taste like?" Easily the best tour and guide we've had in Italy so far, and we've had quite a few.

Our guide Irene was lovely and so knowledgeable. The tour itself was fun with so much delicious food and wine. The amount you get is so generous, in fact it was too much food for me but luckily my partner was able to eat my share This is a wonderful tour and great value for money. I highly recommend.

The guide was fantastic, warm, friendly and full of knowledge. The food was amazing from start to end. The portions were very generous, we could barely walk when we finished. We had world famous pizza, cheeses, cured meats, balsamic, fresh pasta, natural wines, gelato. We visited a local authentic market and learned so many useful things. Next time we plan to do this tour again.

Giordano was an an amazing guide!! We had so much fun. His relaxed and friendly vibe was able to connect the group together very well. All the food was absolutely excellent, and Giordano's extensive knowledge heightened the experience and made us so much more appreciative of what we were eating. I would 100% do this tour again the next time I'm in Rome!

We did the 90 min tour which included 2 places. Our guide was enthusiastic, knowledgeable and very accommodating. We learned a lot about regional wines and different food pairings. Thank you!

She explained everything in a way that would entertain us and teach us at the same time. I loved the tasting and wine pairing. It was fantastic

Marta was an absolutely fantastic guide. She was so pleasant, patient and a fountain of knowledge. We thoroughly enjoyed our tour and highly recommend!

Our guide was amazing and so was the food and tastings. Don't hesitate and book. One of our favorite nights in our 3 week trip!!

Our guide Fran was very personable and knowledgeable about the food. She took us to numerous places and had us try a variety of foods paired with wines. Any questions we had, she answered. This was the best tour we've ever done. My wife and I can't recommend this enough! Go with Fran if you can!

She explained the wines and foods including their origin and how to tell if the wine and products are certified from the Italian regions. The wines were delicious and we had a great day walking in Trastevere to get delicious gelato after!

I had booked it ambitiously coming from a flight from Egypt which was delayed, but the communication with the company was awesome and they allowed me to come later. I think the tour is undersold for the value, we were given a great charcuterie platter, which was thoughtfully laid out, and 3 large glasses of wine. the pairings were interesting, and obviously were different for each person's preferences and previous experiences. Freya was an incredible host and really tried to connect us with the origin of each food product and why it was so special. the group was small and it was so refreshing to meet people we ended the tour with the gelato stop, which did not disappoint. Highly recommend

I had such a great time on my wine and food tour with Fran! As a solo traveler, I really appreciated how friendly, knowledgeable, and welcoming she was right from the start. We made two stops; the first was a fantastic wine tasting where I tried several Italian wines (white, red, and rosé), paired with delicious finger foods. Fran explained so much about Italian wine standards, tasting techniques, and how to tell the differences between regions and styles. It was fun, relaxed, and genuinely interesting; I learned a lot. Our second stop was for gelato, which was a nice and refreshing way to end the evening. Fran's passion for Italian food and wine really shines through, and she made the whole experience feel warm and personal. I'd definitely recommend this tour to anyone visiting Rome, especially if you're traveling solo and want to enjoy great wine, good food, and wonderful company

This food and wine tour in Trastevere was truly one of the highlights of our time in Rome. We enjoyed three incredible wines, starting with a white, followed by a rosé, and finishing with a rich red. Each wine was perfectly paired with delicious local food samples. My personal favorite was the bread topped with prosciutto and truffle paste - simply unforgettable. What made the experience even more special was our guide, Leila. She was lively, passionate, and extremely knowledgeable. You could tell how much care went into selecting each ingredient and wine, and she explained everything in a way that was both fun and engaging. We ended the evening with a lovely short walk through beautiful Trastevere and finished with the best gelato. It was the perfect ending to a perfect experience. I would recommend this tour to absolutely anyone visiting Rome. If you want great wine, amazing food, and an authentic local atmosphere, this is the experience to choose. Highly memorable and truly worth it

Tour was exactly as described, started with in the Trapizzino for Suppli and their eponymous famous triangular pizza open sandwiches, then on to stop 2 a board of meats and cheeses, truffles and 30-year aged balsamic vinegar, then followed by stop 3 to an excellent pizza and pasta restaurant for a taste of both traditional Roman specialties, at all 3 locations, we had great accompanying free-following wines, even through we were stuffed, on to the final stop an artisanal gelato shop. Our local guide Vincenzo, was both passionate and knowledgeable about the local cuisine and made the tour even more enjoy able. My partner, a vegetarian, was also to enjoy the tour a great alternatives were also on offer.

This cooking class was amazing! I truly felt the Italian cooking atmosphere. The guide was very passionate and knowledgeable, sharing tips and tricks to help us recreate the recipes at home. The group and the wine made everything even more special. I would love to do it again!

We started with a tasting which was so fun to try different pestos, cheeses, etc. She was so knowledgeable and we learned a lot while drinking delicious prosecco. The actual pasta making class was amazing and VERY well organized. No time was wasted. We were hands on, drinking wine, and laughing the whole time. Our instructor was awesome, he was helpful while remaining fun. The food tasted even better knowing that I had made it myself. I did this class as a solo traveler and met some cool people while having a great experience in Rome :) Highly recommend!!!

I absolutely loved tasting the local products, getting to know about them, drinking prosecco, meeting new people, learning to make pasta and ravioli and tiramisu. We were many people, but it all went smooth. The team was very inclusive, smiling and fun. I'm very happy about this experience.

Every second of it. From the very beginning, there was a lovely, convivial atmosphere, and everything was well-organized. We started at the first location with prosecco and wine, paired with a delicious cheese board where you could sample everything. The woman who led the presentation spoke with such passion and enthusiasm that it was not only enjoyable but also genuinely interesting to listen to her. All the wines served were of excellent quality, and they're definitely not stingy. The workshop continued at the second location, and this part was also fantastic. Everyone participated enthusiastically, the explanations were clear, and the whole thing had a relaxed, lighthearted atmosphere with a touch of humor. Fun, educational, and above all, very enjoyable. In short: a fantastic activity and highly recommended during your trip to Rome. You really shouldn't miss this one.

We have experienced quite a few food workshops in different countries, but there is no doubt that this was the most significant and experiential workshop, the guidance was great. The varied food and abundance of wines, and the tastings were great. The guides were full of humor and patience and everything was done in a simply wonderful atmosphere. They also created connections within the group, and confiscated plenty of wine... It was a five-hour workshop that included two parts, everything was perfect plus plus plus. Thanks to Lizzie for leading at the beginning, later I can no longer remember the name of the other lovely guide.. Lots of wine...

The products were of excellent quality and the atmosphere was perfect! I highly recommend this activity

It began with the tasting, where our tour guide Nina explained everything in such an interesting and fun way. Nina was simply amazing!! The cooking class was also very entertaining, the food was outstanding, and once again our guide kept everything lively and enjoyable. We truly loved every moment of it. From the very beginning until the end, you are treated to Prosecco, later wine with the meal, and finally a delicious Limoncello to finish. I can 100% recommend this tour!

Everything was perfect: the welcome, the explanations, the setting, the chef was very educational and you could see that not only did he master his craft, but he was passionate about it! I had a very pleasant time. I can only recommend it. Thank you!

Alessandro was an incredible guide and teacher. Funny, charming, and kind. We had a great time cooking, eating, and drinking. Thank you for an amazing evening!

Class was fun and well presented. I loved the fluffy tiramisu!! Making pasta was a cool experience and I would now be comfortable trying it at home. Enjoying the meal was enjoyable. Left with the recipes and a great night out!!

We had the greatest experience learning how to make pasta and tiramisu. She was an engaging, funny, and skilled teacher. Absolutely recommend for those who want to learn how to make pasta in a fun environment.

The other party in our class did not show so we ended up with a private guide. Jacopo was absolutely amazing. He took the time to give us personal insights as a chef that he has learned over the years. We made wonderful ravioli and tagliatelle and some of the best tiramisu I've ever had. Would absolutely recommend him as your guide!

Such a fun experience and AMAZING food. Alessandro is the best! He was warm, welcoming, knowledgeable, and funny. We hope to take another class with him again!

We had a delightful experience in Clive's cooking class with our family of four. It was a memorable day as we learned to make ravioli, tagliatelle, and tiramisu. Clive was incredibly patient with us, as we were complete beginners in cooking. He made the class engaging and enjoyable, especially for our 16 and 18-year-olds. We ended up making some fantastic food that we thoroughly enjoyed afterward. I highly recommend this cooking class to anyone visiting Florence.

The premises was authentic and charming and the teacher Orietta was amusing encouraging and made the task easy and fun. Now we feel we will give making pasta and tiramisu a go at home! After making our meal we got to eat it at the restaurant which that alone was worth the cost with bubbles and wine and delightful waiters and staff. I would recommend this to anyone.

Chef Alessandro was incredibly friendly, welcoming, and helpful from the very beginning. He explained everything so clearly and shared many tips and tricks that really deepened my appreciation for how pasta and tiramisu are properly made. The experience was both fun and educational, and we learned so much while enjoying every moment. It was also lovely to meet other people who were just as enthusiastic about learning Italian cooking, which made the atmosphere even more special. Overall, it was a truly enjoyable and memorable experience and highly recommended. If you visit Italy, learning authentic pasta-making from a passionate Italian chef like Alessandro is something you should not miss. Thank you so much for your time, Alessandro I hope to see you again. Sura and Ziad

Alessandro was an awesome guide. He was humorous, thorough and explained everything very well. The whole experience was great. I had a few cooking classes before. I would recommend this class to anyone interested in making pasta and tiramisu!

It was a class completely filled with good conversations, laughter, tips, and lots of delicious food. We stayed until the end, and our coats were in the room where we cooked. I was surprised to see the quality of the cleaning, with everything ready for the next class. I would definitely do it again.

Chef Clive was amazing. Great activity for all age groups our 12 year old son and 75 year old parents enjoyed every minute of this event too... Ending the event with great food (our own products) and good wine was really great

It is obvious he cares about teaching the class and making it enjoyable for everyone. The pasta and the tiramisu turned out great too!

Eddy is such a professional and fun teacher! They also served us Prosecco for free and the pasta and Tiramisu was ours afterward to enjoy! The tiramisu we made here was much better than the Tiramisu I had at the restaurant just the previous day. And considering the cheap price, this is such a steal. Thanks again!

We did enjoy the activity and had a lot of fun. Fiammy, our instructor was amazing, really helpulf, explaining clearly all the steps to made the pizza and tiramisú. Totally recommended!!

We were lucky to enjoy the class alone as we booked the Sunday evening session. Vincenzo is a very sweet instructor. He showed us all of the tiny details of making tiramisu and pasta. Both turned out amazing! I definitely suggest this activity to everyone!

Chef Clive greeted us with a glass of Prosecco. Clive and Peter were amazing, it was so much fun making Tiramisu, Tagliatelle and Ravioli. After the the class Clive cooked and served our pastas, they were expertly cooked and presented and delicious. He also explained how the sauces were made, brilliant. After the pasta and more wine we enjoyed our Tiramisu. A brilliant experience, very very highly recommended.

Orietta made learning to make pasta and tiramisu so fun and incredibly engaging. She was the highlight of this experience for us, she made us laugh but also made it so easy to learn! We left knowing how easy it is to make, and I can't wait to try it out at home. The only thing I'd change was that she was there when we ate it too!

Chef Clive was not only an expertise at cooking, he also was funny, personable, and made you feel like part of the family. The lesson was very knowledgeable while still enjoying every moment. The drinks were poured, food was cooked, and everyone in the group came together at the end and ate our hard work as a family!! 10/10 recommend

Clive, our chef, was incredibly fun and made the whole class engaging from start to finish. We learned how to make tiramisu, ravioli and tagliatelle, and everything turned out delicious. We also got to enjoy great wines, limoncello and, honestly, we drank quite a bit which made the experience even better. It was truly amazing, and we highly recommend it. Anyone visiting Florence should definitely try this class.

The instructor was patient and taught very well, the place was beautiful, the cooking was easy and fun, and suitable for all ages. We also got an opportunity to drink some great wine, and the cooks did a great job with our pasta (you eat the food that you make, in a beautiful restaurant). We would recommend this class to anybody who wants to learn or deepen their pasta skills, or anybody who wants to have fun in general.

I recently took a cooking class in Rome, and it was an absolutely delightful experience! Our group of 10 learned how to make delicious pasta and tiramisu under the expert guidance of Simona, who was simply amazing. She made the instructions clear and easy to follow, and her hands-on approach made the entire process fun and engaging. After we prepared the pasta, Simona served it along with the sauces she made, and we enjoyed the meal family-style with some great wine. The entire experience was fantastic for the per person cost was an incredible value. I highly recommend this class to anyone visiting Rome!

Our host was amazing, made us feel welcome, almost like friends. Instructions were clear and easy to follow and the food amazing! We were quite a nice group together and I think everybody enjoyed the experience. Definitely to be recommended. Vaughan & Helen Cape Town, SA

It exceeded all my expectations and was a dream come true. To begin with, the setting is wonderful!! What's more, the staff are very friendly and the chef is really, always smiling and patient! I had a great time learning how to make tiramisu and pasta, and being able to taste the dishes at the end was spectacular, they were delicious! I recommend this activity without a doubt, it gave a very special touch to my trip to Italy!

We had a wonderful day at our lunch time cooking class. Antonio was amazing. The food we cooked was delicious and so was the wine and limoncello. We learnt a lot and have so much fun. An absolute MUST DO if visiting Sorrento, 10/10

Amazing experience and well worth the money, we had transport from a central hotel in Sorrento to and from the cooking class, the class host was brilliant and was very helpful at teaching us how to make the dishes. We made two types of pasta, and tiramisu for dessert, and ate it with the group with unlimited wine, would definitely recommend!

We made two different types of pastas and a dessert. The best part by far was eating it! I had no idea something so simple could taste so amazing and my husband and I had a great with chatting with the other groups at the activity.

Pizza, tiramisu, even very good wine :)

Our guide was superb. He was friendly, entertaining and accommodating. I'm not the greatest when it comes to cooking, but I really enjoyed the whole experience and it was made easy. Highly recommend to anyone who's in Palermo

Simone was fantastic. He went above and beyond. We had a wonderful group. Many laughs and flowing wine. 100% would do again. Do yourself a favor and book this :)

A brilliant morning with our host Vincent, and Chef Paulo. a lot of fun with a great group of folk from across the world making pasta, and tiramisu, then proceeding to eat it all in good company. A great experience to do when in Bari. Highly recommend the activity if you want to try a new and very Italian experience

A great fun time meeting new people and learning new cooking skills. We loved this experience. Vincenzo (our interpreter) and Paulo (the chef) are both friendly and informative and happy to answer all of our questions. Highly recommend!

The chef and the young lady who translated (I forgot to catch their names) were amazing. Such a fun time and the chef allowed us to have his recipes so we could try to duplicate at home. Lovely atmosphere. Met some amazing people from all over the world. I would highly recommend!!!

The chef, translator and owner were attentive, friendly and informative. Very engaging. Sharing the food we prepared together, which was cooked by the chef, was fantastic. So much fun learning the recipes and techniques and sharing the food and wine. Highly recommended

Fiammy was excellent, she is very knowledgeable. She showed us the techniques and what to do and not to do when cooking the tiramisu and the pizza. Overall it was a very fun cooking class, everyone got to have a try and it was a team effort. 10/10 recommend Fiammy.

Fiammy was such a lovely host, very knowledgeable and exact about the process and ingredients but also entertaining and delightful. It was perfectly tailored to the different ages (we had our two children aged 9 and 10 with us they loved it). The food was delicious, the wine was free flowing (and also delicious) and it was the perfect blend of activity, relaxing, eating and drinking. Would highly recommend.

I had such a wonderful time at the pizza and tiramisu class in Rome! The lesson was both informative and fun-we learned step by step how to make everything from scratch, with plenty of tips and interesting insights about Italian cooking. The atmosphere was relaxed and engaging, making it easy to follow along even if you're not very experienced in the kitchen. The best part was, of course, enjoying everything we made!

Lots of fun I learned a lot! And everything was delicious. Thanks Christina :)

Tina was great! We learned how to make tiramisu and pizza which we then ate together in an authentic place. They took great care of us with a welcoming prosecco and wine or soft drinks with dinner. Our 10-year old daughter loved it too!

Had my class with Federica earlier today, and it was fantastic. Loads of fun, interactive and a very relaxed atmosphere. Federica and the pizza chef (apologies, forgotten his name!) were great fun to spend time with. Both the process for making tiramisu and pizza very well explained, and Federica had to show plenty of patience as I did mine! Would highly, highly recommend for anyone spending any time in Naples

A lovely way to spend the day in Palermo! The chef explained everything so clearly, and making tiramisu first and fresh pasta afterwards was both easy and enjoyable with his guidance. I also loved how the class celebrated Italian culinary traditions in such an authentic way. The wine was a delightful touch that made the whole experience even more special! I would absolutely recommend it.

I attended a Pasta & Tiramisu cooking class in Palermo, and it ended up being one of my favorite moments from the trip. The chef was so welcoming and made the whole experience feel easy, fun, and very local. We made fresh pasta and tiramisu from scratch, and I loved how hands-on everything was. The best part was eating the food I made, chatting with the group, and enjoying that warm Sicilian atmosphere. If you’re in Palermo and want something genuine, delicious, and special, I definitely recommend this class.

I recently joined this Cooking Class in Venice, and it was absolutely brilliant! The whole experience was fun, hands-on, and super well-organized. The chef explained everything clearly, made us feel comfortable, and shared so many useful tips that I’ll definitely use at home. If you’re in Venice and want a memorable, tasty, and truly Italian experience, I 100% recommend this class. One of the highlights of my trip!

I had been planning this trip for a long time. We went to Palermo and took this cooking class, and my friend and I really enjoyed it. We learned so much and met some wonderful people. The guide was incredibly passionate about what they do. I heard they offer more cooking classes throughout Italy, and I will definitely sign up again in another city. Highly recommended!

This class was the highlight of my trip to Palermo! It was so much fun, we enjoyed every step of making pasta and tiramisu and learned so much along the way. The chef made everything feel easy and enjoyable, and we laughed the whole time. Highly recommend!

I loved this pasta and tiramisù class in Palermo! The chef was warm, funny, and made everything super easy to follow. We learned to make fresh pasta from scratch and the creamiest tiramisù ever — honestly better than most restaurants. The class was hands-on, relaxed, and full of little tips I can actually use at home. Such a fun and authentic experience… absolutely worth it!

It was so much fun! We had a wonderful evening and learned a lot.

It was so much fun! We had a wonderful evening and learned a lot.

Very entertaining evening with Steven who was enthusiastic and funny. He kept us all in splits while teaching us to make delicious pasta and tiramisu. He is very knowledgeable and eager to share information. The pasta we made was cooked with delicious sauces and served with plenty of wine. Highly recommended.

It's worth the time and money, one of the best things we did in Bologna! Joseph was an amazing teacher! Made the atmosphere really friendly and comfortable:) We made two kinds of pasta tagliatelle and ravioli - and tiramisu! We were able to choose a vegetarian option, so it was really nice. Later we were able to eat the dishes with same wine)

Steven was brilliant in explaining the cooking process as well as the history of cooking in Bologna. He made it great fun and entertaining. The food we made was cooked well with different sauces and was delicious. A real highlight to our stay.

The instructor was experienced, both in techniques and attentive to helping the various students, and happily shared his Italian roots. We didn't work in teams, meaning everyone had their own pasta dough and pasta machine. There was plenty of time for chatting and having fun, both during and after, while we ate. Plus, wine ad libitum. I've been to a cooking class before this one, much better, is highly recommended.

Very organized and interactive. Martha was an excellent teacher! Highly recommend this experience in Venice. Plus the restaurant is authentic and a definite must try. We had dinner here twice. Make a reservation.

It was such a fun and educational experience, we learned so many new skills while making pasta from scratch and enjoyed every minute of it. The class was hands-on, engaging, and filled with laughter. It ended up being one of our absolute favorite things we've done on our trip to Italy! Highly recommend this experience to anyone who wants to have fun, learn something new, and enjoy incredible food at the same time. Emma was great!!

I recommend this as a fun activity for a rainy day. Enjoyed the pizza and tiramisu making. Even our early teens were fully engaged and talking about it on the way home. Very laid back and fun.

The cooking class was very good and I had a lot of fun making pasta while learnint about it. Recommended!

Had my class with Federica earlier today, and it was fantastic. Loads of fun, interactive and a very relaxed atmosphere.

It was a really nice class! Learning the Napoli pizza and tiramisu recipes was great! Thanks!!

Tina was great! We learned how to make tiramisu and pizza which we then ate together in an authentic place.

Entertaining. Delicious. Lovely evening. Very nice group. Humorous guide (Tina).

Amazing! The Chef was so kind and patient explaining everything step by step.

"My partner and I had such a fun and engaging experience! Everything was hands-on

Super delicious! Very good value for money with nice white or red wine, as well as prosecco.

The quality of the pizza, although homemade, was fantastic.

What I liked most about the cooking class was that we made really delicious pasta and tiramisu with great guidance. Besides, there was plenty of time to chat with the other participants and get to know new people.

I would highly recommend this class. Very enjoyable and we will definitely be able to make these recipes at home.

It was more than we expected. 10/10! Our teacher/chef told us that he would email all the recipes. When should we expect to get those? The only thing I would change, would be to have the recipes with us while we were cooking to take notes.

Would highly recommend, Christina was an amazing host and guided us through our evening of delicious pizza and tiramisu making.

We had a great guide! It was very relaxed, we had plenty of time for everything.

The best experience in Naples. Very well explained, nice atmosphere. I definitely recommend it.

We had a great time and our instructor was wonderful. Good value for the price. Would highly recommend!

Everything was super interesting, we learned a lot, ate delicious pizza and tiramisu.

It was a very nice evening with delicious pizza and nice people.

The experience was really nice. There were 9 people in our group, so not too crowded. Totally recommend!

The event is wonderful. We learned how to make three different pastas and then had dinner at a nearby restaurant where we ate the dishes we had made. We had a very good time!

Fun learning how to make 3 different pastas and tiramisu. Great tuition. Eating what we had made in the restaurant while chatting to people in the group from around the world was lovely.

Safe was such a great chef, very kind, patience and knowledgeable!! He showed us how to cook 3 pastas and dessert. Then we had a huge meal with the other cooks and we enjoyed so much this experience For the price we paid. Absolutely worth it!

Chef Dennis was very engaging, good sense of humor and very personable. We enjoying preparing our pasta and dessert and it was very nice to eat our meal with the other guests in the restaurant. Grazie

My boyfriend and I really enjoyed the course on baking Neapolitan pizza and making tiramisu!

They were all very friendly and we even received the recipe for tiramisu and pizza at the end!

"Amazing cooking class!!! Narghess was the best teacher

"Phenomenal cooking class in Florence! Narghess was the best - patient

"Had the best time during our cooking class in Florence

"My family and I took the pasta cooking class with Alberto during our visit to Florence. I could not recommend this experience more! Alberto was an amazing teacher

"Jacapo's cooking class was just amazing. He was so sweet and knowledgeable

"Had an amazing time making pasta

"This was a wonderfully fun and educational class. Held in the back of a beautiful restaurant

"We had a wonderful evening with our host Marcus and a great cooking-team from the US & Germany! Many thanks for all insights!"

"My sister and I had an AMAZING time at the pasta making class!! Our instructor Lea was so fun

"We had a lovely time

"Very cool group and with Lea as our coach there could be nothing better. Food was delicious (obviously because we made it) and a great atmosphere. Would do it again 10/10 times"

"We had a great time at our cooking class in Florence. We were a group of 4 learning everything about pasta making and how to create the best ever dessert; a tiramisu! Loved every spoonful of it knowing we made it ourself."

"Such a fun cooking class experience thanks to Narghess!! We learned how to make ravioli

"Jacopo was a great host!! He is passionate

"Such a lovely experience to cook pasta and tiramisu with our lovely guide Marcos. With the patience of a saint. The food turned out absolutely amazing. I recommend this experience to everyone visiting Florenz."